Efficient Kitchen Dishwasher — Team Player

Fisnr

Bay Lake (FL)

On-site

USD 16,531 - 20,664

Full time

14 days+
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Job summary

Fisnr is seeking a Dishwasher to join our kitchen team in a fast-paced environment. You will remove dishes, wash them, and help reset tables while ensuring timely service.

You will follow food safety procedures, communicate with team, and prioritize tasks to keep a clean, organized station. Experience is minimal; high school diploma preferred. This is an on-site role in Bay Lake, FL.

Qualifications

  • Must have minimal work experience as a dishwasher.
  • Must be proficient in operating with different types of dishes.
  • Must know and follow all food safety procedures.
  • Must carry at least a high school diploma or an equivalent.
  • Must have communication skills.
  • Must be able to prioritize tasks.

Responsibilities

  • Maintaining a clean and well-organized working environment
  • Bussing tables to collect soiled plates and flatware
  • Maintaining the availability of clean dishes at all times
  • Cleaning kitchen appliances and machines
  • Helping other team members to unload and store deliveries
  • Assist other staff members with tasks when the need arises
  • Adhere to food safety procedures and regulations
  • Taking out the trash
  • Rinsing garbage cans

Skills

Time management
Communication
Prioritization
Teamwork

Education

High school diploma or equivalent

Job description

Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. On occasion, you will be asked to reset and prepare tables, assists with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a Dishwasher:
  • Maintaining a clean and well-organized working environment
  • Bussing tables to collect soiled plates and flatware
  • Maintaining the availability of clean dishes at all times
  • Cleaning kitchen appliances and machines
  • Helping other team members to unload and store deliveries
  • Assist other staff members with tasks when the need arises
  • Adhere to food safety procedures and regulations
  • Taking out the trash
  • Rinsing garbage cans
Dishwasher Job Requirements:
  • Must have minimal work experience as a dishwasher
  • Must be proficient in operating with different types of dishes
  • Must know and follow all food safety procedures
  • Must carry at least a high school diploma or an equivalent
  • Must have communication skills
  • Must be able to prioritize tasks
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