Early-Morning Production Manager — Guest Experience

The Fresh Market; Virginia Beach (VA); In loco; USD 38.000 - 47.000; Tempo pieno

Vantaggi offerti da questo lavoro

Team Member discount up to 40%

Early Earn Wage Access

401K contribution and company match

Financial Wellness Program

Personal time off and additional time‑

Descrizione del lavoro

The Fresh Market is seeking a Production Manager in the United States (Virginia Beach area) to lead the Production department and ensure top-quality meals for guests. You’ll drive efficiency, train the team, and uphold The Fresh Market standards in an early morning, fast-paced environment.

Responsibilities include overseeing deli, meat-seafood, bakery, and produce production, maintaining quality, managing schedules, and coaching staff to deliver exceptional guest service while ensuring food

Competenze

• Progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
• Ability to motivate and develop high-performing teams.
• Proven ability to deliver an exceptional guest experience while achieving performance goals.
• Excellent communication, problem-solving, and conflict resolution skills.
• Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
• Food safety certification or ability to obtain post-hire.
• Must be 21 years of age or older.

Mansioni

• Direct, manage, and assist all functions of the Production department and demonstrate excellence for your team and guests.
• Manage production for key items to support Deli-CMS, Meat-Seafood, Bakery, and Produce departments.
• Receive/stock goods following rotation standards when replenishing product levels.
• Manage product to reduce shrink/damage.
• Direct teams to handle, cut, and prepare meats, cheeses, bread, and prepared meals in the early morning.
• Provide training through The Fresh Market Academy to ensure safe, efficient service and minimal loss.
• Lead, engage, motivate, and manage team members to deliver excellent guest service.
• Provide coaching for team members to develop and increase retention.
• Create and manage team schedules aligned with guest hours.
• Ensure department adherence to safety requirements and food safety policies.

Conoscenze

Leadership

Guest service

Communication

Problem solving

Conflict resolution

POS systems

Scheduling tools

Microsoft Office

Formazione

Associate degree or higher

Strumenti

POS systems

Scheduling tools

Microsoft Office

Descrizione del lavoro

The Fresh Market is seeking a Production Manager in the United States (Virginia Beach area) to lead the Production department and ensure top-quality meals for guests. You’ll drive efficiency, train the team, and uphold The Fresh Market standards in an early morning, fast-paced environment.

Responsibilities include overseeing deli, meat-seafood, bakery, and produce production, maintaining quality, managing schedules, and coaching staff to deliver exceptional guest service while ensuring food