Early Morning Kitchen Porter & Stocker

Culver's; Collinsville (IL); On-site; USD 15,000 - 21,000; Full time

Job summary

Culver's is seeking team members in Collinsville, IL to perform cleaning, stocking and food safety duties to prepare for daily service. You will maintain cleanliness of the interior and exterior, rotate stock, and ensure safe handling of food items.

The role requires reliability and a readiness to contribute during opening shifts. The position emphasizes adherence to safety standards, accurate temperature checks on deliveries, and teamwork with opening staff to ensure a smooth lunch service.

Qualifications

• Flexible schedule
• Reading and writing skills required
• Communicates with guests, team and management
• Maintains a sense of urgency
• Demonstrates trained food safety knowledge
• Work independently without supervision
• Reach, bend and clean surfaces regularly
• Works both in and outdoors each 50 percent of the time
• Work safely to avoid hazards including but are not limited to: cuts, slipping, tripping, falls and burns

Responsibilities

• Demonstrates sanitation and food safety practices consistently.
• Checks over restaurant from previous close to ensure a safe and secure environment.
• Completes daily jobs timely and accurately.
• Completes weekly jobs timely and accurately.
• Completes monthly jobs timely and accurately.
• Maintains the appearance of the building exterior and grounds effectively.
• Always follows company safety standards and looks out for the safety of other team members and guests.
• Coordinates job duties around other opening team members to help ensure efficient preparation for opening.

Skills

Flexible schedule

Reading writing skills

Guest communication

Sense of urgency

Food safety knowledge

Independence

Physical stamina

Outdoor work

Safety awareness

Job description

Culver's is seeking team members in Collinsville, IL to perform cleaning, stocking and food safety duties to prepare for daily service. You will maintain cleanliness of the interior and exterior, rotate stock, and ensure safe handling of food items.

The role requires reliability and a readiness to contribute during opening shifts. The position emphasizes adherence to safety standards, accurate temperature checks on deliveries, and teamwork with opening staff to ensure a smooth lunch service.