Early-Morning Bakery Producer for Wholesale Orders

Too Sweet Cakes

Phoenix (AZ)

On-site

USD 28,000 - 30,000

Full time

8 days ago

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Benefits offered by this job

Full-time hours
Benefit eligible after 60 days
Growing local bakery
Dynamic team environment

Job summary

Too Sweet Cakes in Phoenix is seeking a Morning Baker to join our growing bakery team. This full-time role starts early, with 1am or 2am shifts, focusing on producing wholesale orders and maintaining high quality.

You’ll follow recipes, operate typical bakery equipment, and collaborate with the Back of House Manager to meet daily production goals while upholding safety and cleanliness standards in a fast-paced environment.

Qualifications

  • 1-2 years baking or pastry experience preferred but not required
  • Understanding of pastry methods, techniques, and industry standards
  • Food Handler Certificate required
  • Must be able to lift up to 25 lbs frequently and up to 50-75 lbs occasionally
  • Schedule flexibility and early-morning availability

Responsibilities

  • Collaborate with Back of House Manager across shifts
  • Follow recipes, procedures, and guides including weights and sanitation
  • Meet production goals while maintaining high quality
  • Maintain a sanitary, organized work environment
  • Monitor storage and shelf life for all products
  • Adhere to health, safety, and cleanliness regulations
  • Operate bakery equipment (mixers, dough sheeters, ovens)
  • Monitor baking processes to ensure quality and adjust as needed
  • Tackle tasks with urgency to meet daily and weekly goals
  • Perform additional duties as needed by the Back of House Manager

Skills

Pastry skills
Time management
Attention to detail
Early riser
Physical stamina

Job description

Too Sweet Cakes in Phoenix is seeking a Morning Baker to join our growing bakery team. This full-time role starts early, with 1am or 2am shifts, focusing on producing wholesale orders and maintaining high quality.

You’ll follow recipes, operate typical bakery equipment, and collaborate with the Back of House Manager to meet daily production goals while upholding safety and cleanliness standards in a fast-paced environment.

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