Morning Baker, 2am

Too Sweet Cakes; Phoenix (AZ); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Full-time hours

Benefit eligible after 60 days

Growing local bakery

Dynamic team environment

Job summary

Too Sweet Cakes in Phoenix is seeking a Morning Baker to join our growing bakery team. This full-time role starts early, with 1am or 2am shifts, focusing on producing wholesale orders and maintaining high quality.

You’ll follow recipes, operate typical bakery equipment, and collaborate with the Back of House Manager to meet daily production goals while upholding safety and cleanliness standards in a fast-paced environment.

Qualifications

• 1-2 years baking or pastry experience preferred but not required
• Understanding of pastry methods, techniques, and industry standards
• Food Handler Certificate required
• Must be able to lift up to 25 lbs frequently and up to 50-75 lbs occasionally
• Schedule flexibility and early-morning availability

Responsibilities

• Collaborate with Back of House Manager across shifts
• Follow recipes, procedures, and guides including weights and sanitation
• Meet production goals while maintaining high quality
• Maintain a sanitary, organized work environment
• Monitor storage and shelf life for all products
• Adhere to health, safety, and cleanliness regulations
• Operate bakery equipment (mixers, dough sheeters, ovens)
• Monitor baking processes to ensure quality and adjust as needed
• Tackle tasks with urgency to meet daily and weekly goals
• Perform additional duties as needed by the Back of House Manager

Skills

Pastry skills

Time management

Attention to detail

Early riser

Physical stamina

Job description

Job Title: Morning Baker Location: Too Sweet Cakes, Phoenix Job Type: Full-time (30-40 hrs/week) Shift: 1am or 2am start time - 8 hr shifts Pay: $20-22/hr

Join Our Growing Team!

At Too Sweet Cakes, we're looking for passionate and skilled Production Bakers to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing your baking expertise and experience to prepare ingredients, assemble products, and follow essential procedures for production. If you're dedicated to producing high-quality baked goods and thrive in a collaborative, fast-paced environment, we want to hear from you!

Job Responsibilities:

• Collaborate: Communicate proactively with the Back of House Manager during all shifts. Be comfortable asking for help and working as part of a team
• Follow Procedures: Adhere to established recipes, procedures, and guides, including assembly, equipment SOPs, weights and measures, and sanitation guidelines
• Meet Production Goals: Ensure timely completion of orders while maintaining high standards of quality for all Too Sweet Cakes products
• Maintain Cleanliness: Keep a sanitary, organized work environment at all times
• Storage and Shelf Life: Monitor proper storage and shelf life for all products
• Health & Safety Compliance: Follow all appropriate health and safety regulations, food safety guidelines, and cleanliness requirements
• Baking Equipment: Use kitchen tools and equipment, including mixers, dough sheeters, and ovens, efficiently and safely
• Quality Control: Monitor baking processes to ensure products meet Too Sweet Cakes' quality standards and make necessary adjustments as needed
• Work with Purpose: Approach tasks with a sense of urgency to meet daily, weekly, and long-term goals
• Other Duties: Perform additional tasks as assigned by the Back of House Manager based on the business's needs

Requirements

• Experience: 1-2 years of baking or pastry experience is preferred but not required
• Pastry Skills: Understanding of proper pastry methods, techniques, and industry standards
• Food Handler Certificate: Food Handlers Certificate required
• Passion for Baking: A strong interest in high-quality baked goods and the food industry
• Time Management: Excellent ability to manage time and meet deadlines efficiently
• Physical Requirements: Must be able to lift up to 25 lbs frequently and up to 50-75 lbs occasionally
• Attention to Detail: A keen eye for detail and quality control
• Schedule Flexibility: Open availability and schedule flexibility is a MUST
• Early Riser: Must be comfortable working early morning shifts

Benefits

Full-time position with stable hours.

Benefit eligible the first of the month after 60 days of employment.

A dynamic team environment where collaboration is key.

Opportunity to work at a growing local bakery known for its high-quality products.

Ready to Get Baking?

If you're excited about bringing your baking skills to Too Sweet Cakes, we can't wait to meet you! For more information about our bakery, check us out online or follow us on Instagram.

• Website: www.toosweetcakes.com
• Instagram: @toosweet_cakes