Full-Time Early-Morning Production Baker (Wholesale)

Too Sweet Cakes Llc

Phoenix (AZ)

On-site

USD 30,000 - 42,000

Full time

14 days+
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Job summary

Too Sweet Cakes seeks a Production Baker to execute daily and weekly wholesale orders from our kitchen. You will prepare ingredients, assemble products, and follow essential production procedures to deliver high-quality baked goods in a fast-paced, collaborative environment.

The role requires 1–2 years of baking experience and a Food Handler's Certificate. Open mornings and full-time hours with benefits eligibility after 60 days, supporting a growing local bakery with multiple locations.

Qualifications

  • 1–2 years of baking or pastry experience preferred.
  • Food Handler's Certificate required.
  • A strong interest in high-quality baked goods and the food industry.
  • Excellent ability to manage time and meet deadlines.

Responsibilities

  • Communicate proactively with the Back of House Manager during all shifts.
  • Adhere to recipes, procedures, and guides including weights and measures and sanitation guidelines.
  • Ensure timely completion of orders while maintaining high quality.
  • Keep a sanitary, organized work environment at all times.
  • Monitor storage and shelf life for all products.
  • Follow health and safety regulations and cleanliness requirements.
  • Use kitchen tools and equipment efficiently and safely.
  • Monitor baking processes to meet quality standards and adjust as needed.
  • Approach tasks with urgency to meet daily, weekly, and long-term goals.
  • Perform additional tasks as assigned by the Back of House Manager.

Skills

Baking
Food Handler
Time Management
Teamwork
Sanitation

Job description

Too Sweet Cakes seeks a Production Baker to execute daily and weekly wholesale orders from our kitchen. You will prepare ingredients, assemble products, and follow essential production procedures to deliver high-quality baked goods in a fast-paced, collaborative environment.

The role requires 1–2 years of baking experience and a Food Handler's Certificate. Open mornings and full-time hours with benefits eligibility after 60 days, supporting a growing local bakery with multiple locations.

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