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Morrison Healthcare, a Compass Group company, is hiring a Sous Chef in Spartanburg, SC to lead food preparation and supervise kitchen staff. The role supports patient and staff dining in a fast-paced healthcare setting, following approved recipes and production standards.
The successful candidate will ensure safety and sanitation, manage inventory, and coordinate with the Executive Chef to deliver high-quality meals for patients and visitors, with a full-time schedule from early morning.
Morrison Healthcare, a Compass Group company, is hiring a Sous Chef in Spartanburg, SC to lead food preparation and supervise kitchen staff. The role supports patient and staff dining in a fast-paced healthcare setting, following approved recipes and production standards.
The successful candidate will ensure safety and sanitation, manage inventory, and coordinate with the Executive Chef to deliver high-quality meals for patients and visitors, with a full-time schedule from early morning.