Dynamic Line Cook - Fresh, Scratch Kitchen Expert

Stone Creek Dining Company - Plainfield; Plainfield (IN); On-site; USD 19,000 - 30,000; Full time

Job summary

Stone Creek Dining - Plainfield is seeking a Cook to join the back-of-house team. This position supports a fast-paced kitchen, preparing and cooking a wide range of dishes to meet menu standards and guest expectations.

It is a non-exempt role with overtime eligibility, offering opportunities for professional development in a dynamic kitchen environment. The successful candidate will have proven cook or line cook experience, strong food-safety practices, and the ability to work flexible evenings,

Qualifications

• Proven experience as a cook or line cook in a restaurant setting is preferred.
• Knowledge of culinary techniques, cooking methods, and food safety practices.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Prepare and portion ingredients according to the restaurant's recipes and standards.
• Cook and plate dishes accurately while maintaining quality and presentation.
• Assist with inventory management and food ordering as needed.
• Follow health and safety guidelines and monitor storage temperatures.

Skills

Cook experience

Food safety

Job description

Stone Creek Dining - Plainfield is seeking a Cook to join the back-of-house team. This position supports a fast-paced kitchen, preparing and cooking a wide range of dishes to meet menu standards and guest expectations.

It is a non-exempt role with overtime eligibility, offering opportunities for professional development in a dynamic kitchen environment. The successful candidate will have proven cook or line cook experience, strong food-safety practices, and the ability to work flexible evenings,