Dynamic Cafe Cook – High-Volume Kitchen & Prep Expert

Durango Casino & Resort; Las Vegas (NV); On-site; USD 32,000 - 45,000; Full time

Job summary

Durango Casino & Resort in Las Vegas, NV is seeking a Cook to support executive kitchen leadership and assist in preparing a variety of dishes in a high-volume setting.

The role requires 1–2 years of cook experience, ability to maintain sanitation, and ensure equipment is in good condition for service. Ability to obtain necessary work cards and demonstrate sound judgment is essential.

Qualifications

• Minimum of one to two years Cook experience in a high volume restaurant.
• Must be able to obtain all necessary work cards, demonstrate sound judgment and great attention to detail.

Responsibilities

• Assist in cooking, frying, sautéing, carving, broiling, grilling and steaming all meats, fish, eggs, vegetables, and more.
• Maintain cleanliness and sanitation standards in the kitchen and equipment.
• Ensure kitchen area and equipment are in good working order and stocked for service.

Skills

Cooking skills

Job description

Durango Casino & Resort in Las Vegas, NV is seeking a Cook to support executive kitchen leadership and assist in preparing a variety of dishes in a high-volume setting.

The role requires 1–2 years of cook experience, ability to maintain sanitation, and ensure equipment is in good condition for service. Ability to obtain necessary work cards and demonstrate sound judgment is essential.