Dynamic Bartender - Creative Cocktails, Flexible Hours

Skipjack Resort & Marina; Marathon (FL); On-site; USD 35,000 - 52,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

Skipjack Resort & Marina in Marathon, FL is seeking an energetic Bartender to join our hospitality team. You will take drink orders, recommend cocktails, and keep the bar area inviting.

The ideal candidate has strong customer service, knowledge of beverages, and the ability to work in a fast-paced environment. Previous bartending or food service is preferred.

We offer flexible scheduling, competitive compensation, and opportunities for career advancement in a resort setting.

Qualifications

• High school diploma or GED required.
• Experience in food service, hospitality, or bartending preferred.
• Mixology or hospitality certification preferred but not required.
• Knowledge of alcoholic beverages and bar menu items.
• Legal age to serve alcoholic beverages.
• Ability to work well in a fast-paced environment.
• Excellent customer service and time management.
• Ability to work well in a team environment.

Responsibilities

• Take drink orders.
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages.
• Collect payment and operate cash register.
• Order, maintain, and restock inventory of bar supplies and ingredients.
• Perform duties associated with opening and closing the bar, including cleaning and mopping.

Skills

Customer service

Mixology

Food service

Teamwork

Time management

Cash handling

Alcohol knowledge

Education

High school diploma/GED

Tools

POS system

Job description

Skipjack Resort & Marina in Marathon, FL is seeking an energetic Bartender to join our hospitality team. You will take drink orders, recommend cocktails, and keep the bar area inviting.

The ideal candidate has strong customer service, knowledge of beverages, and the ability to work in a fast-paced environment. Previous bartending or food service is preferred.

We offer flexible scheduling, competitive compensation, and opportunities for career advancement in a resort setting.