Dynamic Bartender: Craft Cocktails & Guest Experience

EOS; San Francisco (CA); On-site; USD 26,000 - 37,000; Part time

Benefits offered by this job

Part-time Medical Plans

Part-time Dental Plans

Employee Assistance Program

Sick Pay

401K Matching Program

Life & AD&D Insurance

Pre-Tax Commuter and Parking Benefits

EOS Employee Rates plus 50% off F&B

Hilton Discounted Room Rates

Employee Job Referral Program

Job summary

The Barnes Hotel in San Francisco, a boutique property within the EOS Hospitality Group, is seeking a seasoned bartender to join our team on a part-time basis. You will greet guests, tailor recommendations to preferences, and craft classical cocktails and innovative drinks while delivering attentive service.

The role emphasizes upselling, menu knowledge, adherence to safety standards, and collaboration with colleagues to ensure smooth service.

Qualifications

• Excellent guest-service and communication skills.
• Prior high-end bartender experience preferred.
• Ability to upsell and learn menu items.
• Knowledge of food safety standards and sanitation.

Responsibilities

• Greet guests, take beverage orders, and upsell menu items.
• Prepare classical cocktails and Exciting new beverages.
• Ensure accurate cash handling and balance at end of shift.
• Maintain cleanliness and safety standards in bar area.
• Collaborate with team to deliver exceptional guest experiences.

Skills

Communication

Patience

Teamwork

Multi-tasking

English fluency

Food safety knowledge

Education

High School diploma or equivalent

ServSafe Food Handler Certification

RBS Certification

Job description

The Barnes Hotel in San Francisco, a boutique property within the EOS Hospitality Group, is seeking a seasoned bartender to join our team on a part-time basis. You will greet guests, tailor recommendations to preferences, and craft classical cocktails and innovative drinks while delivering attentive service.

The role emphasizes upselling, menu knowledge, adherence to safety standards, and collaboration with colleagues to ensure smooth service.