Dynamic Bartender — Craft Cocktails & Guest Experience

HRI Hospitality

Indianapolis (IN)

On-site

USD 21,000 - 34,000

Full time

14 days+

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Job summary

HRI Hospitality in downtown Indianapolis seeks a Bartender to prepare cocktails and beverages while delivering exceptional guest service. You will greet guests, take orders, and maintain a clean bar area, restocking and handling payments throughout shifts.

The role emphasizes responsible service and compliance with local regulations within a fast-paced environment. The position requires a high school diploma (bartending certification preferred) and at least 1 year of bartending or high-volume

Qualifications

  • High school diploma or equivalent required.
  • Bartending certification preferred (where applicable).
  • Minimum 1 year of bartending or high-volume restaurant/bar experience preferred.
  • Knowledge of drink recipes, mixology, and POS systems required.

Responsibilities

  • Prepare and serve cocktails, beer, wine, and other beverages according to standard recipes.
  • Greet and engage guests, take orders, and provide recommendations.
  • Maintain cleanliness and organization of bar area, including counters, equipment, and glassware.
  • Restock liquor, mixers, garnishes, glassware, and supplies throughout the shift.
  • Process payments accurately using POS systems; handle cash and tabs responsibly.
  • Verify guest identification to ensure legal drinking age compliance.
  • Follow all sanitation, safety, and alcohol service policies and procedures.
  • Assist with bar opening and closing duties.
  • Report any equipment or maintenance needs promptly.
  • Perform additional duties as assigned by management.

Skills

Customer service
Communication
Multitasking
Bar knowledge
Cash handling
Attention to detail

Education

High school diploma
Bartending certification

Tools

POS systems

Job description

HRI Hospitality in downtown Indianapolis seeks a Bartender to prepare cocktails and beverages while delivering exceptional guest service. You will greet guests, take orders, and maintain a clean bar area, restocking and handling payments throughout shifts.

The role emphasizes responsible service and compliance with local regulations within a fast-paced environment. The position requires a high school diploma (bartending certification preferred) and at least 1 year of bartending or high-volume

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