Dynamic Bartender: Craft Cocktails in Downtown Hotel Bar

Hyatt Indy

Indianapolis (IN)

On-site

USD 17,000 - 25,000

Full time

2 days ago
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Job summary

Hyatt Indy in downtown Indianapolis is seeking a Bartender to mix cocktails, pour beer and wine, and deliver exceptional guest service in a fast-paced food and beverage setting.

You will greet guests, take orders, restock liquor and supplies, and ensure ID checks and responsible alcohol service. A high school diploma is required; bartending certification is a plus; 1 year of experience preferred; strong math and cash handling skills are essential.

Qualifications

  • Education: high school diploma or equivalent required.
  • Bartending certification preferred where applicable.
  • Experience: minimum 1 year bartending or high-volume restaurant/bar experience preferred.
  • Knowledge of drink recipes, mixology, and POS systems.

Responsibilities

  • Prepare and serve cocktails, beer, wine, and other beverages according to standard recipes.
  • Greet guests, take orders, and provide recommendations.
  • Maintain cleanliness and organization of bar area, including counters, equipment, and glassware.
  • Restock liquor, mixers, garnishes, glassware, and supplies throughout the shift.
  • Process payments accurately using POS systems; handle cash and tabs responsibly.
  • Verify guest identification to ensure legal drinking age compliance.
  • Follow all sanitation, safety, and alcohol service policies and procedures.
  • Assist with bar opening and closing duties.
  • Report any equipment or maintenance needs promptly.
  • Perform additional duties as assigned by management.

Skills

Customer service
Communication
Multitasking
Attention to detail
Cash handling
Math skills

Education

High school diploma or equivalent
Bartending certification

Tools

POS systems

Job description

Hyatt Indy in downtown Indianapolis is seeking a Bartender to mix cocktails, pour beer and wine, and deliver exceptional guest service in a fast-paced food and beverage setting.

You will greet guests, take orders, restock liquor and supplies, and ensure ID checks and responsible alcohol service. A high school diploma is required; bartending certification is a plus; 1 year of experience preferred; strong math and cash handling skills are essential.

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