Dunkin Barks: Crew Member

White Management Restaurant Group

City of Plattsburgh (NY)

On-site

USD 18,184 - 25,898

Part time

14 days+

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Benefits offered by this job

Flexible scheduling
Meal provided during shifts of 6+ hours
Employee discounts
College scholarship programs
Medical, dental & vision
401(k), paid time off

Job summary

White Management Restaurant Group is hiring a Crew Member for Dunkin' in Plattsburgh, NY. This part-time/full-time position offers a base pay of $16.00 per hour plus tips. Responsibilities include greeting customers, preparing food and beverages, and maintaining a clean workspace. Ideal candidates should have a friendly attitude and good communication skills. Benefits include flexible scheduling, meal discounts, and opportunities for growth. Training provided for food service experience.

Qualifications

  • Must be at least 16 years old.
  • Friendly, positive attitude.
  • Flexible availability, especially on weekends.

Responsibilities

  • Greet guests and take orders accurately.
  • Prepare food and beverages to Dunkin’ standards.
  • Operate cash register and handle payments.
  • Maintain a clean and organized workspace.

Skills

Good communication skills
Ability to multitask
Attention to detail
Team-oriented

Job description

Now Hiring: Crew Member – Dunkin’

Location: Dunkin' Bark's at 1 Archie Bodreau Rd, Plattsburgh, NY 12901

Job Type: Part-Time / Full-Time

Pay: $16.00 (Plus TIPS)

Join our team at Dunkin’, owned and operated by White Management. We’re looking for energetic, dependable individuals who enjoy working in a fast-paced environment and delivering great customer service. As a Crew Member, you’ll help create a welcoming experience while preparing our signature coffee, beverages, and food items.

Responsibilities
  • Greet guests and take orders accurately
  • Prepare food and beverages to Dunkin’ standards
  • Operate cash register and handle payments
  • Maintain a clean and organized workspace
  • Restock supplies and follow food safety standards
  • Work as part of a team to keep operations running smoothly
Qualifications
  • Must be at least 16 years old
  • Friendly, positive attitude with good communication skills
  • Ability to multitask and work in a fast-paced setting
  • Strong attention to detail and cleanliness
  • Reliable, punctual, and team-oriented
  • Flexible availability (Weekends a must)
  • Food service experience is a plus, but not required—training provided
Benefits
  • Flexible scheduling
  • Growth and advancement opportunities
  • Supportive team-oriented work environment
  • Meal provided during working shifts of 6 or more hours.
  • Employee discounts
  • College scholarship programs are available
  • Medical, dental, & vision
  • 401(k), paid time off and more
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