Dunkin Chateaugay: Crew Member

White Management Restaurant Group

Town of Chateaugay (NY)

On-site

USD 18,184 - 25,898

Full time

14 days+
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Benefits offered by this job

Flexible scheduling
Meal provided during shifts of 6 or more hours
Employee discounts
College scholarship programs
Medical, dental, & vision
401(k), paid time off and more

Job summary

White Management Restaurant Group is hiring a Crew Member for Dunkin’ in Chateaugay, NY. You'll greet guests, prepare our signature coffee and food items, and ensure a welcoming atmosphere. Ideal candidates are at least 16 years old with a positive attitude and good communication skills. This role offers flexible scheduling, employee discounts, and growth opportunities within a supportive team environment.

Qualifications

  • Must be at least 16 years old.
  • Friendly and positive attitude with good communication skills.
  • Reliable, punctual, and team-oriented.

Responsibilities

  • Greet guests and take orders accurately.
  • Prepare food and beverages to Dunkin’ standards.
  • Operate cash register and handle payments.
  • Maintain a clean and organized workspace.
  • Restock supplies and follow food safety standards.

Skills

Communication skills
Attention to detail
Multitasking

Job description

Crew Member – Dunkin'

Location: Dunkin' Chateaugay at 122 W. Main St, Chateaugay, NY 12920

Job Type: Part-Time / Full-Time

Pay: $16.00 (Plus TIPS)

Job Description

Join our team at Dunkin’, owned and operated by White Management. We’re looking for energetic, dependable individuals who enjoy working in a fast-paced environment and delivering great customer service. As a Crew Member, you’ll help create a welcoming experience while preparing our signature coffee, beverages, and food items.

Responsibilities
  • Greet guests and take orders accurately
  • Prepare food and beverages to Dunkin’ standards
  • Operate cash register and handle payments
  • Maintain a clean and organized workspace
  • Restock supplies and follow food safety standards
  • Work as part of a team to keep operations running smoothly
Qualifications
  • Must be at least 16 years old
  • Friendly, positive attitude with good communication skills
  • Ability to multitask and work in a fast-paced setting
  • Strong attention to detail and cleanliness
  • Reliable, punctual, and team-oriented
  • Flexible availability (Weekends a must)
  • Food service experience is a plus, but not required—training provided
Benefits
  • Flexible scheduling
  • Growth and advancement opportunities
  • Supportive team-oriented work environment
  • Meal provided during working shifts of 6 or more hours.
  • Employee discounts
  • College scholarship programs are available
  • Medical, dental, & vision
  • 401(k), paid time off and more
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