Dunkin' Bark's: Crew Member

White Management Corporation; City of Plattsburgh (NY); On-site; USD 18,184 - 25,898; Part time

Benefits offered by this job

Meal provided during shifts over 6 hours

College scholarship programs available

Job summary

White Management Corporation is hiring Crew Members for Dunkin' located in Plattsburgh, NY. The position is part-time/full-time, paying $16.00 plus tips. You'll be responsible for greeting guests, preparing food and beverages, operating the cash register, and maintaining a clean workspace. Ideal candidates are at least 16 years old, possess a positive attitude, and can multitask effectively. The role offers growth opportunities, a supportive work environment, and meals for shifts over 6 hours.

Qualifications

• Must be at least 16 years old.
• Friendly, positive attitude with good communication skills.
• Ability to multitask and work in a fast-paced setting.
• Reliable, punctual, and team-oriented.
• Flexible availability on weekends.

Responsibilities

• Greet guests and take orders accurately.
• Prepare food and beverages to Dunkin’ standards.
• Operate cash register and handle payments.
• Maintain a clean and organized workspace.
• Restock supplies and follow food safety standards.

Skills

Communication skills

Multitasking

Attention to detail

Team-oriented

Job description

Location: Dunkin' Bark's at 1 Archie Bodreau Rd, Plattsburgh, NY 12901
Job Type: Part-Time / Full-Time
Pay: $16.00 (Plus TIPS)

Job Description:
Join our team at Dunkin’, owned and operated by White Management. We’re looking for energetic, dependable individuals who enjoy working in a fast-paced environment and delivering great customer service. As a Crew Member, you’ll help create a welcoming experience while preparing our signature coffee, beverages, and food items.

Responsibilities

• Greet guests and take orders accurately
• Prepare food and beverages to Dunkin’ standards
• Operate cash register and handle payments
• Maintain a clean and organized workspace
• Restock supplies and follow food safety standards
• Work as part of a team to keep operations running smoothly

Qualifications

• Must be at least 16 years old
• Friendly, positive attitude with good communication skills
• Ability to multitask and work in a fast-paced setting
• Strong attention to detail and cleanliness
• Reliable, punctual, and team-oriented
• Flexible availability (Weekends a must)
• Food service experience is a plus, but not required—training provided
• Growth and advancement opportunities
• Supportive team-oriented work environment
• Meal provided during working shifts of 6 or more hours.
• College scholarship programs are available