Dough & Salad Prep Specialist — Flexible Schedule & Growth

Pizza Inn; Monticello (MS); On-site; USD 11,000 - 15,000; Full time

Benefits offered by this job

Opportunity for advancement

Employee discounts

Flexible schedule

Job summary

Southern Pizza Company dba Pizza Inn is seeking a reliable Pizza Maker in Monticello, MS to prepare pizzas and salad bar items in a fast-paced restaurant.

You will complete the Dough Master Program certification, maintain clean dough-rolling area, and assist in other restaurant duties as needed. Compensation starts at $9.50 per hour; reports to the Manager.

This role offers opportunities for advancement and employee discounts in a typical non-exempt position.

Qualifications

• One-year experience in a food preparation position preferred.
• Must be organized, flexible, and detail-oriented.
• Ability to communicate effectively with other employees.
• Must have a sense of urgency.

Responsibilities

• Fulfill job descriptions of pizza maker and salad bar prep.
• Complete and is certified in the Dough Master Program.
• Roll Italian, Thin and NY dough.
• Prepare stuffed crust pizza.
• Keep dough-rolling area clean and organized.
• Take apart, clean and assemble the dough roller.
• Assist in other areas of the restaurant when needed.
• Complete opening and/or closing checklists.
• Other duties as assigned by Management.

Skills

Organized

Flexible

Detail-oriented

Communication skills

Sense of urgency

Job description

Southern Pizza Company dba Pizza Inn is seeking a reliable Pizza Maker in Monticello, MS to prepare pizzas and salad bar items in a fast-paced restaurant.

You will complete the Dough Master Program certification, maintain clean dough-rolling area, and assist in other restaurant duties as needed. Compensation starts at $9.50 per hour; reports to the Manager.

This role offers opportunities for advancement and employee discounts in a typical non-exempt position.