Dough Production Coordinator: Line Efficiency & Training

Cerelia Bakery Canada LP

Whitehall (OH)

On-site

USD 55,000 - 70,000

Full time

14 days+

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Job summary

Cérélia is seeking a 1st shift Production Coordinator in Whitehall, OH to support gluten-free cookie dough production and line throughput. You will train operators on multiple equipment, verify verification sign-offs, and ensure adherence to Safety, Food Safety, Quality Assurance, and GMP policies.

The role reports to the Production Supervisor in a state‑of‑the‑art facility, with responsibilities across Production, Quality Assurance, and Health & Safety.

Qualifications

  • Requires an Associate’s or Bachelor's degree and 3+ years of manufacturing experience.
  • Experience in coordinator/leadership roles in a fast-paced production environment.
  • Ability to learn and apply new processes, equipment, and SOPs quickly.
  • Ability to train, coach, and mentor employees on duties, safety, quality standards, and processes.
  • Strong math skills and the ability to understand written work instructions and procedures.
  • English communication required; Spanish or French is a plus.

Responsibilities

  • Foster team communication to maximize line efficiency.
  • Support labor productivity with a target of ≥360 units per labor hour.
  • Track hourly performance and support actions to achieve OEE ≥70%.
  • Maintain waste level below 5%.
  • Inspect equipment prior to startup to ensure readiness and safety.
  • Lead huddles in the Production Supervisor’s absence and coordinate labor assignments.
  • Train new line operators and document sign-offs for verification.
  • Ensure safety, GMP, and quality compliance across the line.

Skills

English communication
Spanish or French (plus)

Education

Associate or Bachelor's degree or equivalent

Tools

VMI mixers
Spiromatic System
Rademaker
VEMAG

Job description

Cérélia is seeking a 1st shift Production Coordinator in Whitehall, OH to support gluten-free cookie dough production and line throughput. You will train operators on multiple equipment, verify verification sign-offs, and ensure adherence to Safety, Food Safety, Quality Assurance, and GMP policies.

The role reports to the Production Supervisor in a state‑of‑the‑art facility, with responsibilities across Production, Quality Assurance, and Health & Safety.

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