Dough Master & Kitchen Prep Pro

CEC Entertainment, LLC; Bell (CA); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

telemedicine

early wage access

401(k) retirement plan

employee meal discounts

Employee Assistance Program (EAP)

tuition savings

scholarships

financial relief resources

fixed indemnity medical coverage

dental and vision options

voluntary life and short-term-disabil

comprehensive medical, dental, and vis

paid sick/vacation time

paid holidays

FSA/HSA options

life and disability insurance

voluntary benefits

legal coverage

additional education and student loan

Job summary

CEC Entertainment, LLC in Bell, California is seeking kitchen workers and Dough Masters to prepare orders and assist with dough making for a no-fry kitchen environment. This role offers easy prep for pizza, salads, and wings under a Work Today, Get Paid Tomorrow model.

Responsibilities include following recipes, working in a fast-paced setting, and collaborating with team members to deliver quality meals. The position is hourly with benefits typical for U.S. restaurant employers.

Qualifications

• Be at least 18 years old (or 16+ where allowed by state law).
• Available to work various shifts in a fast-paced kitchen.
• Able to follow recipes and food preparation procedures.

Responsibilities

• Lift or carry objects weighing 0–50 pounds during shifts.
• Stand, bend, kneel, reach, push/pull, walk and squat for extended periods.
• Handle job stress and interact effectively with guests and co-workers.

Skills

Fast-paced environment

Team oriented

Follow recipes

Receive deliveries

Reliable

Job description

CEC Entertainment, LLC in Bell, California is seeking kitchen workers and Dough Masters to prepare orders and assist with dough making for a no-fry kitchen environment. This role offers easy prep for pizza, salads, and wings under a Work Today, Get Paid Tomorrow model.

Responsibilities include following recipes, working in a fast-paced setting, and collaborating with team members to deliver quality meals. The position is hourly with benefits typical for U.S. restaurant employers.