Dough Master — Fast-Paced Kitchen Pro (No-Fry)

Chuck E. Cheese International; Cherry Hill Township (NJ); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Telemedicine

Early wage access

401(k) plan

Employee meal discounts

Education assistance / scholarships

Financial relief resources

Job summary

CEC Entertainment is hiring kitchen workers and dough masters to prepare orders and assist with dough and food making in a no-fry kitchen. The role supports easy prep for pizza, salads, and wings.

This is a Work Today, Get Paid Tomorrow employer offering flexible shifts across the country. Minimum requirements include being at least 18 (16+ where allowed), reliability, and the ability to work in a fast-paced kitchen.

Qualifications

• Be at least 18 years of age, or 16+ if you are in a state that allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints (if applicable) and kitchen aprons per local health and safety requirements.

Responsibilities

• Lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• Handle job stress and interact effectively with guests and co-workers.

Job description

CEC Entertainment is hiring kitchen workers and dough masters to prepare orders and assist with dough and food making in a no-fry kitchen. The role supports easy prep for pizza, salads, and wings.

This is a Work Today, Get Paid Tomorrow employer offering flexible shifts across the country. Minimum requirements include being at least 18 (16+ where allowed), reliability, and the ability to work in a fast-paced kitchen.