Dough Master - Fast-Paced Kitchen Pro (No-Fry)

CEC Entertainment, LLC; Aurora (CO); On-site; USD 21,000 - 22,000; Full time

Benefits offered by this job

Telemedicine

401(k) retirement plan

Employee meal discounts

Job summary

Chuck E. Cheese International is hiring for kitchen workers and Dough Masters to prepare orders and assist with food and dough making in a no-fry kitchen. The role involves easy prep for pizza, salads, and wings, with a Work Today, Get Paid Tomorrow option.

Positions require reliability, punctuality, and team orientation. Shifts vary and safety procedures must be followed. Applications are ongoing with benefits for eligible employees.

Qualifications

• Be at least 18 years of age, or 16+ if you are in a state that allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints (if applicable) and kitchen aprons per local health and safety requirements.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.

Job description

Chuck E. Cheese International is hiring for kitchen workers and Dough Masters to prepare orders and assist with food and dough making in a no-fry kitchen. The role involves easy prep for pizza, salads, and wings, with a Work Today, Get Paid Tomorrow option.

Positions require reliability, punctuality, and team orientation. Shifts vary and safety procedures must be followed. Applications are ongoing with benefits for eligible employees.