Dough Master & Kitchen Prep Pro — Fast-Paced, No-Fry

Chuck E Cheese; Hampton (VA); On-site; USD 19,000 - 20,000; Full time

Benefits offered by this job

Work Today, Get Paid Tomorrow

Job summary

Chuck E. Cheese in the United States is hiring kitchen workers and Dough Masters to help feed the fun by preparing orders and assisting with dough and food making. This is a no-fry kitchen and features easy prep for pizza, salads, and wings, with a focus on safety and guest satisfaction.

The role is part of a Work Today, Get Paid Tomorrow employer, offering flexible shifts and a team-oriented environment where employees are encouraged to perform with care and efficiency.

Qualifications

• Must be 18+ years old, or 16+ where state allows working with kitchen equipment.
• Availability to work various shifts.
• Enjoy fast-paced kitchen work.
• Reliable, punctual and team oriented.

Responsibilities

• Lift or carry objects weighing 0-50 pounds during shifts.
• Stand, bend, kneel, reach, push/pull, walk and squat as required.
• Handle job stress and interact with guests and coworkers in a positive way.

Skills

Fast-paced environment

Team oriented

Reliable, punctual

Follow recipes

Lift 0-50 pounds

Job description

Chuck E. Cheese in the United States is hiring kitchen workers and Dough Masters to help feed the fun by preparing orders and assisting with dough and food making. This is a no-fry kitchen and features easy prep for pizza, salads, and wings, with a focus on safety and guest satisfaction.

The role is part of a Work Today, Get Paid Tomorrow employer, offering flexible shifts and a team-oriented environment where employees are encouraged to perform with care and efficiency.