Dough Master - Fast-Paced Kitchen, Flexible Shifts

Chuck E. Cheese International; Maryland; On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401K

Meal discounts

Employee Assistance Program

Scholarships

Tuition savings

Life insurance

Job summary

Chuck E. Cheese is hiring kitchen workers and Dough Masters to prepare orders and assist with dough and food preparation in a no-fry kitchen. This role supports quick service for pizza, salads, and wings with a focus on efficiency and safety.

We are a Work Today, Get Paid Tomorrow employer. Flexible shifts and a fast-paced environment are expected, with opportunities to grow as you contribute to a fun guest experience.

Qualifications

• Be at least 18 years old (16+ where allowed)
• Available to work various shifts
• Enjoy fast-paced kitchen work
• Reliable, punctual and team oriented
• Able to follow recipes and food prep procedures
• Able to clean and organize kitchen and dining areas
• Able to receive deliveries and store supplies
• Wear hair/beard restraints as required by health rules

Responsibilities

• Lift or carry objects weighing 0–50 pounds.
• Stand, bend, kneel, reach, push/pull, walk and squat during shifts.
• Handle job stress and interact effectively with guests and co-workers.

Skills

Shift flexibility

Fast-paced environment

Reliable and punctual

Team oriented

Follow recipes

Food preparation

Receive deliveries

Kitchen cleaning

Hair/beard restraints

Job description

Chuck E. Cheese is hiring kitchen workers and Dough Masters to prepare orders and assist with dough and food preparation in a no-fry kitchen. This role supports quick service for pizza, salads, and wings with a focus on efficiency and safety.

We are a Work Today, Get Paid Tomorrow employer. Flexible shifts and a fast-paced environment are expected, with opportunities to grow as you contribute to a fun guest experience.