Dough Line Operator – Bakery Production

Surge Staffing

Sparks (NV)

On-site

USD 21,000 - 30,000

Full time

10 days ago
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Job summary

Surge Staffing in Sparks, NV is seeking a Machine Operator – Bakery Production to join our food manufacturing team. This hands-on role operates and supports equipment used to shape and process dough on a high-speed bakery line.

The ideal candidate is mechanically inclined, dependable, and comfortable in a fast-paced setting, with prior food manufacturing or machine operation experience preferred. You will follow safety rules, perform quality checks, and maintain clean, well-documented production

Qualifications

  • Prior food manufacturing, bakery, or machine operation experience preferred.
  • 6 months+ food manufacturing experience preferred.
  • 1–3 years of food industry experience is a plus.
  • Ability to learn and operate specialized production equipment.

Responsibilities

  • Operate and monitor bakery production equipment and conveyor systems.
  • Fill, shape, and mold dough sheets into various shapes.
  • Handle and manipulate dough through the lamination process.
  • Attach, remove, change, and clean dies, cutters, and other production equipment accessories.
  • Monitor production line speed and timing to keep batches running efficiently.
  • Check product and process specifications, including fat percentage and batch timing.
  • Perform quality checks throughout the production process.

Skills

Machine operation
Quality checks
Attention to detail
Teamwork
English communication
Safety awareness

Education

Basic math and reading skills

Job description

Surge Staffing in Sparks, NV is seeking a Machine Operator – Bakery Production to join our food manufacturing team. This hands-on role operates and supports equipment used to shape and process dough on a high-speed bakery line.

The ideal candidate is mechanically inclined, dependable, and comfortable in a fast-paced setting, with prior food manufacturing or machine operation experience preferred. You will follow safety rules, perform quality checks, and maintain clean, well-documented production

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