Dough & Kitchen Prep Specialist

Chuck E Cheese; Glen Hill (TX); In loco; USD 17.000 - 25.000; Tempo pieno

Vantaggi offerti da questo lavoro

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Employee Assistance Program (EAP)

Tuition savings

Scholarships

Financial relief resources

Descrizione del lavoro

Chuck E. Cheese, operated by CEC Entertainment, LLC, is seeking kitchen workers and dough masters to assist with food preparation and dough making in a no-fry kitchen. The role includes preparing orders, stocking, and following recipes in a fast-paced environment.

Applicants must be 18+ (16+ where allowed), able to lift up to 50 lbs, and willing to work various shifts. Benefits include telemedicine, 401(k), and more, with options for part-time or full-time schedules.

Competenze

• Must be at least 18 years old (16+ if state allows work with kitchen equipment).
• Available to work various shifts in a fast-paced kitchen.
• Reliable, punctual, and team-oriented with ability to follow recipes.
• Able to lift up to 50 pounds and stand for long periods.
• Willing to receive deliveries and maintain kitchen cleanliness.

Mansioni

• Prepare orders and assist with dough and food preparation in a no-fry kitchen.
• Follow recipes and health/safety procedures.
• Assist in receiving deliveries and stocking supplies.
• Maintain cleanliness and organization of kitchen and dining areas.

Conoscenze

Kitchen teamwork

Food prep

Reliability

Punctuality

Follow recipes

Clean & organize

Delivery receiving

Descrizione del lavoro

Chuck E. Cheese, operated by CEC Entertainment, LLC, is seeking kitchen workers and dough masters to assist with food preparation and dough making in a no-fry kitchen. The role includes preparing orders, stocking, and following recipes in a fast-paced environment.

Applicants must be 18+ (16+ where allowed), able to lift up to 50 lbs, and willing to work various shifts. Benefits include telemedicine, 401(k), and more, with options for part-time or full-time schedules.