Dough Master & Kitchen Team Member

Chuck E Cheese; Troy (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Telemedicine

401(k) retirement plan

Employee meal discounts

Tuition savings

Scholarships

Financial relief resources

Job summary

Chuck E. Cheese is hiring Kitchen workers and Dough Masters to prepare orders in a no-fry kitchen, with easy prep for pizza, salads, and wings.

You must be 18+ (16+ where allowed), able to lift 0-50 pounds, stand and move, follow recipes, and work varied shifts in a fast-paced, safety-conscious environment.

CEC offers benefits nationwide including telemedicine, 401(k), employee meals, tuition support, and more to eligible team members.

Qualifications

• Must be at least 18 years old (16+ in some states with kitchen equipment allowances).
• Available to work various shifts in a fast-paced kitchen.
• Able to follow recipes and food preparation procedures.

Responsibilities

• Lift or carry objects weighing 0-50 pounds.
• Stand, bend, kneel, reach, push/pull, walk and squat during shifts.
• Interact with guests and co-workers; handle job stress in a busy environment.

Skills

Fast-paced environment

Team oriented

Follow recipes

Tools

Kitchen equipment

Job description

Chuck E. Cheese is hiring Kitchen workers and Dough Masters to prepare orders in a no-fry kitchen, with easy prep for pizza, salads, and wings.

You must be 18+ (16+ where allowed), able to lift 0-50 pounds, stand and move, follow recipes, and work varied shifts in a fast-paced, safety-conscious environment.

CEC offers benefits nationwide including telemedicine, 401(k), employee meals, tuition support, and more to eligible team members.