District Manager: Growth, Profit & Food Safety Leader

The Wendy's Company; Illinois; Hybrid; USD 83,000 - 141,000; Full time

Benefits offered by this job

Parental leave

Free EAP sessions

401k match

Job summary

The Wendy's Company seeks an experienced District Manager to lead daily restaurant operations across our markets, focusing on sales, service quality, and people development.

You will drive staffing, implement local marketing, manage budgets, monitor food safety, and work with operators to deliver great guest experiences across Wendy's restaurants. Willingness to travel ~75% is expected.

Qualifications

• Bachelor’s degree required.
• Willingness to travel 75%+
• Experience in district operations preferred

Responsibilities

• Food Safety culture and compliance with policies and regulations.
• Staffing and scheduling to grow sales; drive digital ordering adoption; local marketing plans.
• Manage profit by reviewing budgets, controlling costs, and monitoring P&L performance.
• Conduct store visits to ensure quality improvements across dayparts and respond to customer feedback.
• Develop General Managers and strengthen leadership bench through training and IDP processes.
• Ensure district compliance with company policies and coach managers accordingly.

Skills

Leadership

Staffing & scheduling

Customer satisfaction

Profit optimization

Education

Bachelor's Degree

Job description

The Wendy's Company seeks an experienced District Manager to lead daily restaurant operations across our markets, focusing on sales, service quality, and people development.

You will drive staffing, implement local marketing, manage budgets, monitor food safety, and work with operators to deliver great guest experiences across Wendy's restaurants. Willingness to travel ~75% is expected.