District Manager - BK | Richmond / Chesapeake Region

Round Table Pizza; Arlington (VA); Sur place; USD 90 000 - 150 000; Plein temps

Résumé du poste

DC Restaurant Group in Arlington, VA, is seeking a results‑driven District Manager to oversee Burger King locations in the Richmond/Chesapeake region. You will lead general managers, drive sales, maintain standards, and support growth across multiple sites.

The role requires hands-on leadership, strong operations focus, and regular travel between assigned restaurants to optimize performance and guest experiences. Join a growing multi-brand restaurant organization.

Qualifications

• Professional multi-unit restaurant management experience.
• Strong leadership, coaching, and team development skills.
• Proven ability to manage operations, financial performance, and standards.

Responsabilités

• Oversee daily operations across multiple Burger King locations within the district.
• Lead, coach, and develop General Managers to build high-performing teams.
• Drive operational excellence for food quality, guest satisfaction, cleanliness and service.
• Monitor sales, labor costs, profitability, and operational goals.
• Conduct regular visits to evaluate performance and provide hands-on leadership.
• Support recruiting, training, performance management and employee development.
• Ensure compliance with policies, brand standards and food safety regulations.
• Collaborate with senior leadership to implement strategies that improve performance.

Description du poste

District Manager – Burger King | Richmond / Chesapeake Region

DC Restaurant Group | DC Burger Inc.

Join a growing restaurant organization and take the next step in your leadership career! DC Restaurant Group is seeking an experienced, results-driven District Manager to oversee multiple Burger King restaurant locations operated by our franchise group, DC Burger Inc., throughout the Richmond, Chesapeake, and surrounding markets.

We are looking for a hands-on leader who is passionate about restaurant operations, developing strong management teams, delivering exceptional guest experiences, and driving business results. This is an exciting opportunity to make a meaningful impact across multiple locations while supporting the continued growth of our organization.

What You'll Do

• Oversee daily operations across multiple Burger King restaurant locations within your assigned district.
• Lead, coach, and develop General Managers to build strong, high-performing restaurant teams.
• Drive operational excellence by maintaining high standards for food quality, guest satisfaction, cleanliness, and service.
• Monitor restaurant performance, including sales, labor costs, profitability, and operational goals.
• Conduct regular restaurant visits to evaluate performance, identify opportunities, and provide hands-on leadership.
• Support recruiting, training, performance management, and employee development.
• Ensure compliance with company policies, brand standards, and food safety regulations.
• Partner with senior leadership to implement strategies that improve restaurant performance and support business growth.

What We're Looking For

• Previous multi-unit restaurant management experience, preferably within quick-service restaurants.
• Strong leadership, coaching, and team development skills.
• Proven ability to manage restaurant operations, financial performance, and operational standards.
• Excellent communication, organizational, and problem-solving abilities.
• Ability to travel regularly between assigned restaurant locations.
• A results-driven leader who thrives in a fast-paced, multi-location environment.

Locations You'll Support

This position will oversee multiple Burger King restaurant locations throughout the Richmond, Chesapeake, and surrounding markets, including Williamsburg, Gloucester, Doswell, Emporia, and northeastern North Carolina. Regular travel between assigned restaurants will be required to support operations, develop management teams, and drive overall performance.

Why Join Our Team?

At DC Restaurant Group, we believe strong leadership is the foundation of successful restaurants. As a District Manager, you will have the opportunity to develop talented teams, influence restaurant performance, and contribute to the success of a growing multi-brand restaurant organization.

DC Restaurant Group is the corporate headquarters supporting four restaurant brands: Anthony’s Coal Fired Pizza, Burger King (DC Burger), Round Table Pizza, and Buffalo Wild Wings (West Coast Wings).
Located in Arlington, VA, our corporate office provides support across multiple departments, including Human Resources, Finance, Operations, Facilities, and more. We are continuing to grow our corporate team and are looking for talented individuals to help support our restaurants across multiple states.