Dishwasher & Prep Cook — Start Your Culinary Journey

DIG INN Restaurant Teams; Village of Rye Brook (NY); Vor Ort; USD 23.000 - 25.000; Vollzeit

Benefits dieser Stelle

Growth opportunities in TEAM setting

Competitive pay and tips

Paid time off

401K programming

Parental leave

Holidays off

DIG lunch daily

Commuter benefits

Zusammenfassung

DIG INN Restaurant Teams in New York is seeking a Porter (Dishwasher) to join our scratch‑based kitchen. You will wash dishes, maintain cleanliness, stock supplies, and support the team across stations while you learn culinary operations.

This role offers $17-$18/hour plus $2-$3/hour in tips, with additional benefits and a friendly, inclusive workplace. If you are reliable, hard‑working, and eager to grow in a collaborative kitchen, apply to be part of our mission to rebuild the food system.

Qualifikationen

• Willingness to learn kitchen operations and food handling basics.
• Ability to work in a fast-paced restaurant environment.
• Strong work ethic and reliability.

Aufgaben

• Wash dishes, pots, etc using dishwashers or by hand.
• Maintain cleanliness in dishwashing and prep kitchen work stations.
• Stock cleaning supplies and dishes in their respective areas.
• Sort and remove trash, placing it in designated pick up areas.
• Support team members and managers with daily cleaning tasks.
• Gain exposure to different stations within the DIG kitchen including garde manger, grill, roast, market line, and prep.

Kenntnisse

Dishwashing

Food safety

Teamwork

Physical stamina

Communication

Jobbeschreibung

DIG INN Restaurant Teams in New York is seeking a Porter (Dishwasher) to join our scratch‑based kitchen. You will wash dishes, maintain cleanliness, stock supplies, and support the team across stations while you learn culinary operations.

This role offers $17-$18/hour plus $2-$3/hour in tips, with additional benefits and a friendly, inclusive workplace. If you are reliable, hard‑working, and eager to grow in a collaborative kitchen, apply to be part of our mission to rebuild the food system.