Dishwasher - Part-Time - Atlantic City Convention Center

Oak View Group; Atlantic City (NJ); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading company in venue management seeks a part-time Dishwasher for the Atlantic City Convention Center. This role involves maintaining sanitation standards for tableware and cooking equipment while ensuring a clean working environment. Ideal candidates will have a high school diploma and experience in a dining atmosphere, contributing to a dynamic team in a fast-paced setting.

Benefits

401(k) Savings Plan

401(k) matching

Qualifications

• Experience working in a casual and/or fine dining atmosphere helpful.
• Ability to work in a team-oriented, fast-paced environment.
• Possess valid food handling certificate and alcohol service permit if required.

Responsibilities

• Washes and sanitizes all tableware and cooking equipment.
• Removes trash and maintains loading areas in clean condition.
• Stocks plates, glasses, and utensils after cleaning.

Skills

Teamwork

Communication

Education

High School diploma or equivalent (G.E.D.)

Job description

Dishwasher - Part-Time - Atlantic City Convention Center

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Dishwasher - Part-Time - Atlantic City Convention Center

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This range is provided by Oak View Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$15.49/hr - $15.49/hr

Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

Must be able to maintain excellent attendance in accordance with the attendance policy.

This role pays an hourly rate of $15.49.

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

This position will remain open until August 15, 2025.

Responsibilities

• Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk.
• Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures.
• Removes all trash and maintains loading and receiving areas in safe and clean condition.
• Stocks plates, glasses, pots, utensils and pans after cleaning.
• Cleans and sanitizes all food service areas and equipment.
  
  

Qualifications

• Experience working in a casual and/or fine dining atmosphere helpful.
• High School diploma or equivalent (G.E.D.)
• Ability to work in a team-oriented, fast-paced, event-driven environment.
• Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.
• Possess valid food handling certificate and alcohol service permit if required by state or federal regulations.
  
  

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Restaurants

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