Dishwasher & Kitchen Support — Clean, Safe & Essential

Flanigan's Enterprises

Miami (FL)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Paid Vacation
Health Insurance
Christmas Bonus
401K Plan
Free Shift Meals

Job summary

Flanigan's Enterprises in Town of Florida, New York, is seeking a dedicated Cleaner to maintain the cleanliness of our restaurants. The ideal candidate will ensure that everything is cleaned and sanitized to the highest standards while following all safety procedures.

Responsibilities include washing dishware, maintaining kitchen cleanliness, and supporting fellow employees. We offer a five-day work week, health insurance, paid vacations, and a Christmas bonus. Join us and be part of a team that values cleanliness and quality!

Qualifications

  • Can physically stand/walk for the entire shift.
  • Capable of bending, stooping, and reaching.
  • Able to work safely with hot plates and sharp utensils.

Responsibilities

  • Follow safety and sanitation policies.
  • Wash and sanitize dishware and utensils.
  • Maintain cleanliness of the kitchen area.

Skills

Ability to speak, read and write English
Can lift up to 50 lbs
Ability to stand/walk 100% of the shift

Job description

Overview

You keep us looking our best – sparkly, clean, and bright. Flanigan’s is committed to keeping the cleanest house around, and it falls on our entire team to make our restaurants look and feel clean on the inside and out. You’re a key piece of the puzzle, taking great care to make sure every single thing is cleaned and sanitized to the highest of standards.

Responsibilities
  • Follows all company safety and sanitation policies and procedural training
  • Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan’s sanitation policies
  • Cleans and sanitizes throughout shift
  • Maintain kitchen area cleanliness ; sweeps, mops, removes debris from floor, etc
  • Perform assigned prep work, opening/closing duties, beautification duties
  • Prepares and maintains dish machine at opening, during business hours, and at closing
Qualifications
  • Can physically stand/walk 100 % of shift
  • Can reach, bend, stoop
  • Can immerse hands in water frequently, diluted with chemical solutions
  • Ability to speak, read and write English
  • Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
  • Work in damp, high temperature environment indoors and minimally outdoors
  • Work safely with hot plates, pots, pans
  • Work safely with sharp knives and utensils
  • Support fellow employees as needed
  • Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
Benefits
  • Five (5) Day Work Week, with Two (2) Consecutive Days Off
  • Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
  • Christmas Bonus after one year of employment (amount equals one week pay)
  • Health Insurance – Medical & Dental Programs Available
  • 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
  • Advancement Based on Performance Not Tenure
  • Free Shift Meals
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