Dishwasher

Priority Dispatch Corp.; Town Center (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Weekly payroll

Team member dining discounts

Wellness resources access

Part-time medical membership (first 12

Medical benefits after 12 months

Job summary

Goode Company in Texas招聘一名 Dishwasher 以维护清洁的餐具和工作区，确保高效、符合安全标准的运营。您将负责洗涤、消毒和整理餐具与设备，遵守化学品使用及安全规范。

职位要求包括具备相关的体力劳动经验、对卫生的关注，以及团队合作精神。工作时间可能包括早班、晚班、周末及假日。公司提供福利与折扣等福利。

Qualifications

• Dish, janitorial, kitchen, warehouse, or other physically active experience is helpful.
• Reliability, urgency, organization, and careful attention to sanitation.
• Ability to follow chemical, equipment, lifting, and workplace safety procedures.
• A team-first attitude and willingness to support changing operational needs.
• Food Handler Certification

Responsibilities

• Wash, rinse, sanitize, sort, and store dishes, glassware, cookware, utensils, and equipment.
• Operate commercial dish equipment and use chemicals according to safety instructions.
• Maintain clean floors, drains, mats, walls, bins, and utility areas.
• Remove trash, recycling, and cardboard safely and on schedule.
• Communicate breakage, equipment issues, chemical needs, or unsafe conditions promptly.
• Assist with basic cleaning, organization, or prep tasks when assigned.

Job description

About the Employer BrandAt Goode Company, food is how we tell the story of Texas—its people, places, traditions, and hospitality. Since 1977, our restaurants have been built around honest cooking, genuine connection, and the belief that every guest should feel welcomed and well cared for.The RoleThe Dishwasher keeps the operation supplied with clean, sanitized tools and maintains an orderly dish and utility area that supports safe, efficient service.What You’ll DoWash, rinse, sanitize, sort, and store dishes, glassware, cookware, utensils, and equipment.Operate commercial dish equipment and use chemicals according to safety instructions.Maintain clean floors, drains, mats, walls, bins, and utility areas.Remove trash, recycling, and cardboard safely and on schedule.Communicate breakage, equipment issues, chemical needs, or unsafe conditions promptly.Assist with basic cleaning, organization, or prep tasks when assigned.Benefits & PerksWeekly payroll.Team member food and dining discounts.Access to wellness resources and support services.Part-time medical membership with preventive and diagnostic coverage during the first year, subject to plan terms and eligibility.Eligibility for full medical benefits after 12 months of consistent full-time hours, subject to plan terms and eligibility.Benefits are subject to eligibility requirements and applicable plan terms.What You’ll BringDish, janitorial, kitchen, warehouse, or other physically active experience is helpful.Reliability, urgency, organization, and careful attention to sanitation.Ability to follow chemical, equipment, lifting, and workplace safety procedures.A team-first attitude and willingness to support changing operational needs.Food Handler CertificationPhysical & Schedule RequirementsStand and move for extended periods in a fast-paced kitchen environment.Frequently bend, reach, grip, push, pull, and perform repetitive food-preparation motions.Regularly lift and carry up to 35 pounds and occasionally up to 50 pounds with assistance when needed.Safely work around heat, open flame, steam, sharp tools, wet floors, cold storage, and commercial equipment.Maintain availability for a varied schedule that may include early mornings, nights, weekends, and holidays.