Dishwasher

HHS Aviation; Suffolk (VA); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Flexible schedules

Training opportunities

Competitive wages

Promotion opportunities

Job summary

HHS is seeking a friendly, team-oriented Dishwasher to join the Harbour View Medical Center kitchen. The role focuses on keeping the hospital cafeteria clean, sanitized, and well-stocked. You’ll handle dishwashing, utensil prep, and timely equipment cleaning, while supporting inventory and daily housekeeping tasks.

Eligible applicants must be 18+, pass background checks, and work in English. Flexible day/evening/night shifts are available, with hospital-standard benefits and opportunities for

Qualifications

• Must be at least 18 years old.
• Communicate effectively in English and work well in a team environment.
• Must practice good personal hygiene, be neatly groomed, and be in uniform.

Responsibilities

• Dishwasher duties and maintaining a clean kitchen and dining area.
• Washing pots, pans, utensils, and equipment promptly.
• Stocking and organizing deliveries; shelving and inventory support.
• Set up and maintain a three-compartment sink and dish machine.
• Remove trash, clean floors, and ensure health and safety policies are followed.
• Assist team members to help the department operate efficiently.

Skills

Teamwork

English communication

Job description

Location: Harbour View Medical Center

Pay Rate: Hourly - Hourly Plan, 16.00 USD Hourly

Work Shift:

Job Description

We're looking for friendly, compassionate, team players to join our culinary team!

Maintain a clean and organized kitchen environment for the hospital cafeteria. Sanitize all pots, pans, utensils, and equipment in a timely manner. Support stocking and inventories by shelving and organizing delivered food and items.

Responsibilities

• Dishwasher
• Wage: $16.00/hour
• Full-time and part-time positions available
• Day/Evening/Night shifts available
• Background check, drug screen, and proof of employment eligibility required
• Location: Harbour View Medical Center
• Maintain order and cleanliness of the kitchen, dining room, and storeroom
• Put away deliveries, label and date products, and break down boxes
• Stock and monitor towels and soap dispensers throughout the shift
• Clean and return all kitchen equipment and serving ware in a timely manner
• Set up and maintain a 3-compartment sink and dish machine
• Vacuum, sweep, mop, and spot clean floors and high-traffic areas
• Monitor and empty trash cans
• Adhere to the facility's health and safety policies and procedures
• Assist team members and management as needed to help the department operate efficiently

Qualifications

• Must be at least 18 years old
• Communicate effectively in English and work well in a team environment
• Must practice good personal hygiene, be neatly groomed, and be in uniform

Physical Requirements

• Capable of prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 40 pounds
• Must be able to operate equipment necessary to perform essential functions of the job

Preferred: Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare, dishwasher, housekeeping, janitor, custodian)

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

Paid Time Off

• Medical
• Dental
• 401K
• Short Term Disability
• Voluntary Life
• Safety Incentive Program

Important to Know

• Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
• Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
• Veterans and candidates with military experience are encouraged to apply.
• HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.