Dishwasher

Superior Grill Shreveport

Shreveport (LA)

On-site

USD 16,531 - 20,664

Full time

14 days+
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Job summary

A local restaurant in Shreveport, Louisiana, is seeking a dedicated Dishwasher. Responsibilities include washing dishes and kitchen appliances, restocking items, and keeping the kitchen clean. Ideal candidates are team players with strong time management and communication skills. A high school diploma is required, along with the ability to work 8-hour shifts. Join our fast-paced culinary team and help maintain food safety standards.

Qualifications

  • Minimal work experience required.
  • Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
  • Willingness to comply with all food safety procedures.

Responsibilities

  • Ensuring availability of clean dishes by washing and restocking.
  • Cleaning machines and kitchen appliances.
  • Unloading and storing deliveries.
  • Sweeping and mopping floors.
  • Taking out the trash and rinsing garbage cans.
  • Supporting other restaurant staff members as needed.
  • Reporting kitchen accidents or violations.

Skills

Problem solving
Communication skills
Time management

Education

High School Diploma or equivalent

Job description

Dishwasher Job Description

We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast paced culinary environment. The Dishwasher’s duties include washing dishes thoroughly, and restocking items in their assigned place. They may unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

Dishwasher Responsibilities:

  • Ensuring the availability of clean dishes by washing dishes, pots, pans, and flatware, and restocking.
  • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
  • Unloading and storing deliveries.
  • Sweeping and mopping floors, especially in the event that items are broken or spilled.
  • Taking out the trash and rinsing garbage cans.
  • Supporting other restaurant staff members by assisting with other tasks, as needed.
  • Reporting kitchen accidents or violations of food safety codes and procedures.

Dishwasher Requirements:

  • High School Diploma or equivalent.
  • Minimal work experience.
  • Strong problem solving and communication skills.
  • Exceptional time management skills.
  • Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
  • Willingness to comply with all food safety procedures.
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