Dishwasher/Prep

recruiting.paylocity.com - jobboard

West Jefferson, Northern (NC, KY)

Hybrid

USD 17,000 - 21,000

Full time

14 days+
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Job summary

We are seeking a dedicated dishwasher to join our kitchen team in West Jefferson, NC. You will wash dishes, set up cook stations, and help unload deliveries in a fast-paced environment.

The ideal candidate is a reliable team player with good time management and a commitment to food safety. No prior experience required; ability to stand for long shifts and lift up to 20 pounds is helpful.

Qualifications

  • Minimal work experience.
  • Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
  • Willingness to comply with all food safety procedures.

Responsibilities

  • Wash dishes, pots, pans, and flatware to ensure availability.
  • Clean machines and appliances used in the kitchen.
  • Unload and store deliveries.
  • Wash, chop, and sort ingredients like vegetables, and meats.
  • Label and stock ingredients on accessible shelves.
  • Sweep and mop floors and clean spills as needed.
  • Take out the trash and rinse garbage cans.
  • Support other restaurant staff with additional tasks.

Skills

Team player
Time management
Communication

Job description

Description

We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced environment. The Dishwasher’s duties include washing dishes thoroughly. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

Dishwasher/Prep Responsibilities:
  • Ensuring the availability of clean dishes, washing dishes, pots, pans, and flatware.
  • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
  • Unloading and storing deliveries.
  • Washing, chopping, and sorting ingredients like vegetables, and meats.
  • Accurately labeling and stocking all ingredients/food on easily accessible shelves.
  • Sweeping and mopping floors, especially in the event that items are broken or spilled.
  • Taking out the trash and rinsing garbage cans.
  • Supporting other restaurant staff members by assisting with other tasks, as needed.
Requirements
Dishwasher Requirements:
  • Minimal work experience.
  • Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
  • Willingness to comply with all food safety procedures.
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