Dishwasher

St. Roch Market; New Orleans (LA); On-site; USD 25,000 - 35,000; Full time

Job summary

St. Roch Market is looking for a committed Dishwasher to ensure a clean and organized kitchen. Responsibilities include washing dishes, maintaining cleanliness, and assisting kitchen staff with deliveries. Candidates should have relevant experience and solid communication skills. The role is in a fast-paced culinary environment where food safety procedures must be followed. Candidates with a high school diploma or equivalent are preferred.

Qualifications

• Minimal work experience as a dishwasher required.
• Proficient in operating with different types of dishes.
• Familiar with food safety procedures.

Responsibilities

• Ensure the availability of clean dishes by washing.
• Maintain a clean work environment by cleaning kitchen appliances.
• Buss tables to collect soiled plates and flatware.
• Assist team members with unloading deliveries.
• Adhere to food safety procedures and regulations.

Skills

Time management

Communication skills

Ability to prioritize tasks

Education

High school diploma or equivalent

Job description

Main Responsibilities for a Dishwasher:

• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
• Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).

Dishwasher Job Description:

we have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast‑paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. On occasion, you will be asked to reset and prepare tables, assists with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a Dishwasher:

• Maintaining a clean and well‑organized working environment
• Bussing tables to collect soiled plates and flatware
• Maintaining the availability of clean dishes at all times
• Cleaning kitchen appliances and machines
• Helping other team members to unload and store deliveries
• Assist other staff members with tasks when the need arises
• Adhere to food safety procedures and regulations
• Taking out the trash
• Rinsing garbage cans

Dishwasher Job Requirements:

• Must have minimal work experience as a dishwasher
• Must be proficient in operating with different types of dishes
• Must know and follow all food safety procedures
• Must carry at least a high school diploma or an equivalent
• Must have communication skills
• Must be able to prioritize tasks