Dishwasher

Franciscan Ministries; Lemont (IL); On-site; USD 20,000 - 29,000; Part time

Job summary

Franciscan Ministries is seeking a part-time Dishwasher-Utility in Illinois to support dietary operations with a focus on cleanliness and sanitation. The role runs 4 PM–8 PM and involves dishwashing, kitchen maintenance, and general duties as assigned.

Ideal candidates have a High School Diploma/GED and may hold a ServSafe certification. Previous kitchen experience is preferred but not required, and on-site work is expected.

Qualifications

• High School Diploma or GED required.
• ServSafe certification if required.
• None or minimal experience; 1+ years in a kitchen preferred.
• Travel: N/A

Responsibilities

• Maintain cleanliness of production areas including vents, fryers, flattop, range, steamers, ovens, refrigerators, coolers, and storage areas.
• Bus dining room as needed and send dishes through the dishwashing machine.
• Wash pots and pans as needed.
• Put clean dishes away in appropriate places.
• Sweep and mop kitchen floors as needed.
• Dispose of garbage appropriately.
• Perform other duties as assigned.
• Comply with all policies and procedures and any updates.

Education

High School Diploma/GED

Job description

Position Summary

In this role, you will be responsible for providing assistance in all dietary functions as directed and instructed by the Dining Services management team.

Overview

Franciscan Villag

Dishwasher-Utility

PT 4p-8p

Position Summary

In this role, you will be responsible for providing assistance in all dietary functions as directed and instructed by the Dining Services management team.

Essential Functions, Key Duties, & Responsibilities

• Maintain cleanliness of production areas including but not limited to vents, fryers, flattop, range, steamers, ovens, refrigerators, coolers, and storage areas.
• Bus dining room as needed and send dishes through the dishwashing machine.
• Wash pots and pans as needed.
• Put clean dishes away in appropriate places.
• Sweep and mop kitchen floors as needed.
• Dispose of garbage appropriately.
• Perform other duties as assigned.
• Comply with all policies and procedures and any updates.

Position Requirements

Education: High School Diploma/GED

Licenses/Certifications: ServSafe certification if required

Experience: None required; 1+ years of experience working in a kitchen preferred

Skills & Abilities: N/A

Travel: N/A

Min

USD $18.00/Hr.

Max

USD $18.00/Hr.