Dishwasher

Seven Hills Foundation; Greenfield (NH); On-site; USD 22,000 - 26,000; Full time

Job summary

Seven Hills Foundation is seeking a reliable Dishwasher to support the school kitchen team on a Monday–Friday schedule from 10:00am to 6:00pm at the Greenfield campus. No experience required—training is provided to keep dishes, utensils, and equipment clean and sanitary for residents, staff, and guests.

You will operate the dish machine, set up and close the dish room, maintain cleanliness, assist with basic food prep and stocking, and support the team as needed.

Qualifications

• No formal education required; on-the-job training provided.
• Ability to maintain sanitation and food safety standards at all times.
• Team player with reliable work ethic and positive attitude.

Responsibilities

• Ensure dishes, utensils, and kitchen equipment are clean, sanitized, and ready for use.
• Operate and maintain the dish machine according to safety and manufacturer standards.
• Set up and close down the dish room following established procedures.
• Keep kitchen and dish areas clean—sweeping, mopping, wiping surfaces, and taking out trash.
• Maintain proper sanitation solutions at all times.
• Organize clean dishes, pots, and utensils on designated shelves.
• Assist with labeling, covering, and storing food after meals.
• Help with basic food prep, stocking supplies, and food deliveries as needed.
• Pitch in wherever needed; teamwork makes the kitchen work!

Skills

Dishwashing

Sanitation

Teamwork

Job description

DishwasherPay: $16.44-$18.85/hourSchedule: Monday through Friday; 10:00am-6:00pmBe the Backbone of Our Kitchen TeamLooking for a reliable, hands-on role where your work truly matters? Join our Food Services team as a Dishwasher, where you’ll play a vital role in keeping our kitchens running safely, smoothly, and sparkle-level clean. No experience? No problem—we’ll train you!The Dishwasher will assist the Kitchen Staff provide food service to residents, guests, and employees under sanitary conditions as directed and in accordance with established policies and procedures. This person will work on a private school campus in the Main kitchen, School Kitchen, dish room, serving areas and off location as assigned.What You’ll DoEnsure dishes, utensils, and kitchen equipment are clean, sanitized, and ready for useOperate and maintain the dish machine according to safety and manufacturer standardsSet up and close down the dish room following established proceduresKeep kitchen and dish areas clean—sweeping, mopping, wiping surfaces, and taking out trashMaintain proper sanitation solutions at all timesOrganize clean dishes, pots, and utensils on designated shelvesAssist with labeling, covering, and storing food after mealsHelp with basic food prep, stocking supplies, and food deliveries as neededPitch in wherever needed; teamwork makes the kitchen work!Why Join Us?Your work helps create a safe, healthy, and welcoming environment for students, staff, and guests every single day. Plus, you’ll be part of a supportive team that values quality, service excellence, and ethical standards.Ready to roll up your sleeves?Apply today and become an essential part of our kitchen crew!No educational requirements