Dishwasher

R365hire

Eugene (OR)

On-site

USD 30,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Diverse & inclusive space
Group opportunities
Work-life balance
Delicious food
Competitive compensation

Job summary

R365hire is seeking a Dishwasher to support our kitchen and dining area operations. You will maintain a steady workflow, sanitize and restock items, and keep dishwashing equipment in good condition while adhering to health standards.

The role involves flexible hours, including evenings, weekends, and holidays, with responsibilities spanning cleaning, waste management, and assisting in maintaining a clean back-of-house area.

Qualifications

  • Experience operating dishwashing machines and using cleaning supplies.
  • Ability to wash, sanitize, and dry all kitchenware and utensils thoroughly.
  • Flexible availability including evenings, weekends, and holidays.
  • Proficient in safely using and operating kitchen tools and equipment.
  • Capable of multitasking and remaining calm under pressure.

Responsibilities

  • Maintain a steady workflow to keep up with kitchen and dining area needs.
  • Ensure all cleaned items are sanitized and restocked promptly to their proper places.
  • Monitor and maintain the condition of dishwashing equipment, reporting issues to management.
  • Keep track of cleaning supplies and notify management when replenish is needed.
  • Assist in keeping the back of the house and restrooms clean and orderly.
  • Manage waste disposal efficiently, keeping garbage areas clean.
  • Adhere to safety and sanitation protocols to maintain a safe workplace.
  • Follow company policies as described in the Employee Handbook.
  • Perform additional cleaning and maintenance tasks to support restaurant operations.

Skills

Dishwashing experience
Safety compliance
Flexible hours
Communication
Physical stamina

Job description

Benefits:


  • Diverse, Inclusive, Welcoming Safe Space for Everyone

  • Opportunities to Group

  • Work-life Balance

  • Delicious Food

  • We're Competitive


The Dishwasher is a fundamental part of our kitchen staff, ensuring that all cooking and serving utensils, as well as other miscellaneous items, are cleaned and sanitized. This role contributes to the overall cleanliness and efficiency of the kitchen and dining area, supporting the restaurant's operations and adherence to health standards.


Responsibilities:


  • Maintain a steady workflow to keep up with the needs of the kitchen and dining area, preventing any backups of dirty dishes.

  • Ensure all cleaned items are sanitized and restocked promptly to their proper places.

  • Monitor and maintain the condition of dishwashing equipment, reporting any issues or malfunctions to management.

  • Keep track of cleaning supplies and promptly notify management when replenishment is needed.

  • Assist in keeping the back of the house and restrooms clean and orderly.

  • Manage waste disposal efficiently, ensuring garbage areas are kept clean and tidy.

  • Adhere to strict safety and sanitation protocols to maintain a safe working environment.

  • Follow all company policies as described in the Employee Handbook, fostering a cooperative and respectful workplace.

  • Perform additional cleaning and maintenance tasks as needed to support the overall operations of the restaurant.


Qualifications:


  • Experience in operating dishwashing machines and using various cleaning supplies efficiently.

  • Ability to wash, sanitize, and dry all kitchenware and utensils thoroughly.

  • Available to work flexible hours, including evenings, weekends, and holidays.

  • Proficient in safely using and operating all necessary kitchen tools and equipment.

  • Effective communicator, capable of understanding and following both written and spoken instructions.

  • Able to multitask and work calmly under pressure in a fast-paced environment.

  • Comfortable working in confined and potentially crowded spaces with variable noise and temperature levels.

  • Physically able to lift up to 50 pounds and maintain mobility throughout the shift, which may include navigating challenging surfaces.

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