Dishwasher

Hotel Leveque

Davenport (IA)

On-site

USD 17,000 - 21,000

Full time

3 days ago
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Benefits offered by this job

Hotel and travel discounts
Professional development

Job summary

Hotel Leveque in Davenport, IA is seeking a Dishwasher to maintain cleanliness of prep, dish and bar-ware, ensuring readiness for service. The role requires strong organization, efficiency and meticulous attention to detail to support a smooth kitchen operation.

You will perform washing and sanitizing of dishware, maintain inventory of supplies, contribute to general kitchen cleanliness, and safely store cleaned items. Able to stand for long shifts and lift up to 50 pounds.

Qualifications

  • Must be able to speak, read, write English
  • Able to stand, walk, reach, pivot, and stoop frequently
  • Able to lift, lower, and maneuver up to 50 pounds frequently

Responsibilities

  • Clean and sanitize china, glassware, silverware, etc.
  • Inspect china, glassware, silverware, etc. to ensure highest standards of cleanliness and take corrective action when needed
  • Maintain an organized work area and functional stock of supplies
  • Assist in general kitchen and work area cleanliness including surface and equipment sanitation, trash removal, sweeping, and mopping
  • Work orderly and efficiently to meet demands of the business
  • Properly store cleaned items in an organized, safe, and secure manner

Skills

Organization
Attention to detail
Communication

Job description

  • Hotel and travel discounts at worldwide destinations!
  • Professional development and promotion opportunities!
About this job...

Dishwashers are the backbone of the kitchen operation, ensuring cleanliness and readiness of all prep-, dish-, and bar-ware. Dishwashers must be highly organized, efficient, and have a great attention to detail.

What you'll be doing...
  • Clean and sanitize china, glassware, silverware, etc.
  • Inspect china, glassware, silverware, etc. to ensure highest standards of cleanliness and taking corrective action when needed
  • Maintain an organized work area and functional stock of supplies
  • Assist in general kitchen and work area cleanliness including but not limited to surface and equipment sanitation, trash removal, sweeping, and mopping
  • Work orderly and efficiently to meet demands of the business
  • Properly store cleaned items in an organized, safe, and secure manner
Requirements...
  • Able to speak, read, write, and understand the primary language(s) used in the workplace
  • Able to stand, walk, reach, pivot, and stoop frequently and repeatedly
  • Able to lift, lower, and maneuver up to 50 pounds frequently
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