Dishwasher

Bi-Rite Market

California (MO)

On-site

USD 26,000 - 34,000

Full time

5 days ago
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Benefits offered by this job

Discount on purchases
Medical, dental & vision insurance
Paid Time Off
Holiday Pay
401(k) with employer match
Paid training
Career advancement
Shift meal provided
Pre-tax commuter benefits
Employee Assistance Programs
Free cooking classes

Job summary

Bi-Rite Market is seeking a Dishwasher in San Francisco to support kitchen operations with timely dishwashing, utensil care, and inventory handling. The role requires evening, weekend, and holiday availability and offers a comprehensive benefits package.

You will assist in food prep, maintain clean and organized storage areas, and help prevent waste while upholding Bi-Rite standards and safety practices.

Qualifications

  • ServSafe Certification required or within 30 days of hire.
  • California Food Handler card required within 30 days post-hire.

Responsibilities

  • Wash and put away all dishes, kitchen utensils, and equipment.
  • Assist with kitchen menu prep following Bi-Rite standards.
  • Organize and stock inventory in refrigerated cases and backstock areas; ensure neat labeling and stock levels.
  • Rotate inventory with proper labeling and safe handling of perishables.
  • Handle damaged, out-of-date, spoiled, and returned products per department standards.

Skills

Evening schedule flexibility
Team oriented
Time management

Education

ServSafe Certification
CA Food Handler card (within 30 days)

Job description

Dishwasher
Starting Wage: $20.50/hour
Bi-Rite Market, 3639 18th Street, San Francisco
Ability to work evenings, weekends, and holidays
Schedule Requirements: Saturday-Wednesday closing shifts 2:30pm-10:30pm, additional days and shifts as needed.

Join us in Creating Community Through Food!
PERKS

Our unique staff culture and generous benefits package sets us apart from other businesses.

  • 40% discount on purchases (20% on alcohol + catering)
  • Medical, dental and vision insurance
  • Paid Time Off
  • Holiday Pay
  • 401(k) retirement plan with employer match (4%) and profit sharing
  • Paid training, field trips and volunteerism
  • Career advancement opportunities
  • A satisfying meal with your shift
  • Pre-tax commuter benefits
  • Employee Assistance Programs
  • Free 18 Reasons Cooking Classes
OPPORTUNITY

The Dishwasher is responsible for creating an inspiring experience for our guests. They give outstanding service by meeting and exceeding our guests’ expectations and providing excellent internal service to the team. Their responsibilities include assisting in the smooth and seamless operations of the business, reaching store goals, upholding product quality and consistency standards, controlling inventory levels and mitigating waste, maintaining equipment and facilities, and safely handling all of our products and equipment. They are part of a cohesive Bi-Rite team that supports the Bi-Rite Missions, Vision, and Community Values.

RESPONSIBILITIES
  • Responsible for washing and putting away all dishes, kitchen utensils, and equipment.
  • Assists with the preparation of kitchen menu offerings, following recipes, cut specification and packaging to Bi-Rite standards.
  • Receives, organizes and stocks all inventory in the refrigerated cases, backstock, and receiving areas. Keeps the department neat, clean, accurately labeled, and well-stocked.
  • Puts away inventory, paying close attention to proper rotation, accurate labeling, while handling perishable items safely.
  • Handles damaged, out-of-date, spoils, and returned products to department standards
SUCCESS IN THIS ROLE
  • Committed to Bi-Rite’s mission to Creating Community Through Food and values of Lead with Love, Pursue with Passion, and Act with Integrity.
  • Genuinely finds interest in learning about and sharing Good Food.
  • Demonstrated ability to deliver great internal and external service: identifying what others need, getting it for them and taking the extra steps to ensure they have a positive experience.
  • Able to work independently; possesses effective prioritization and time management skills.
  • Demonstrated ability to follow directions and procedures, and accurately completes assigned tasks in a timely manner.
  • Approaches new situations and people with openness, curiosity, and humility; treats others with dignity and respect.
  • Thrives in a fast-paced, dynamic environment with shifting priorities.
  • Energetic, works with a sense of urgency and adapts to the needs of the business.
  • Embraces change and proposes more effective ways of working.
  • Ability to fulfill the physical requirements of the role with or without accommodations.
  • Ability to communicate in a concise, clear, and productive manner; seeks to understand others through active listening.
  • Ability to effectively collaborate with others to complete tasks and achieve shared goals.
  • Ability to work a flexible schedule including evenings, weekends, and holidays, as needed.
  • Committed to punctuality and exemplary attendance.
QUALIFICATIONS
  • Previous back of the house or food service experience recommended.
  • ServSafe Certification, California Food Handler card is required within 30 days post-hire. Bi-Rite provides on-site training and certification.
  • Continuous standing and carrying between 11-50+ pounds.
  • Must be 18 years of age or older.
ABOUT BI-RITE

The Bi-Rite Family of Businesses has been a San Francisco institution for more than 80 years. Today, the company includes three neighborhood Markets (on 18th Street, Divisadero and Polk), a world-renowned Creamery, and our creative Catering and Commissary Kitchen. We believe food does more than nourish, it brings people together. As a Certified B Corporation, ranked in the top 5% for the world for our community impact, it’s our responsibility to build meaningful relationships with each part of our extended family: the food we make and sell connects our staff, our guests, our producers, and the environment. Named one of Forbes 25 Best Small Companies in America, our team is comprised of entrepreneurs, dreamers, doers, artists, activists, and, of course, food lovers!
Hiring staff with a diversity of backgrounds, identities and perspectives makes our company and culture stronger. If you share our values and enthusiasm for Creating Community Through Food, we encourage you to apply even if your experience doesn’t perfectly align with every qualification.
If you’re a people person with a passion for heartfelt hospitality, we invite you to join us on our mission of Creating Community Through Food!

Bi-Rite Management Services, LLC is an Equal Opportunity Employer

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