Director of Dining Services – Lead Menus & Budgets

Compass Group USA; New York; On-site; USD 79,000 - 90,000; Full time

Benefits offered by this job

Medical

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Personal Leave

Job summary

Ernst and Young in NYC seeks a Director of Dining Services to oversee day-to-day operations of a dining account and lead a team of associates. You will manage client relations and ensure high-quality food offerings.

Essential duties include budgeting, menu collaboration with the Chef, and implementing culinary programs. The ideal candidate will have 3–5 years in foodservice, strong leadership, and budget-management experience within a high-volume setting.

Qualifications

• BS in Hospitality or Culinary preferred.
• 3–5 years of foodservice operation experience.
• High volume production and catering experience required.
• Experience managing a budget is preferred.
• Desire to learn and grow with a top foodservice company.

Responsibilities

• Maintain excellent relationships with customers, guests and client and other departments.
• Work with the Chef and management team in creating menus and providing top quality food.
• Oversee all P&L and budgeting as it pertains to the account.
• Roll out new culinary programs.

Skills

Foodservice operations

Team leadership

Budget management

Education

BS in Hospitality or Culinary

Job description

Ernst and Young in NYC seeks a Director of Dining Services to oversee day-to-day operations of a dining account and lead a team of associates. You will manage client relations and ensure high-quality food offerings.

Essential duties include budgeting, menu collaboration with the Chef, and implementing culinary programs. The ideal candidate will have 3–5 years in foodservice, strong leadership, and budget-management experience within a high-volume setting.