Director, Nutrition Services & Operations

Medical Center Hospital; Odessa (TX); On-site; USD 75,000 - 110,000; Full time

Job summary

Medical Center Hospital in Odessa, TX, seeks a senior Nutrition Services leader to manage all department operations, including policy development and program objectives. You will oversee staffing, training, budgeting, purchasing, and the production and distribution of foods for patients and staff.

The role emphasizes patient education and the maintenance of high QA/QC standards across services, ensuring efficient workflows and compliance with regulatory requirements.

Qualifications

• Bachelor or advanced degree in foods, nutrition or food service administration preferred.
• Minimum five years of management responsibilities.
• Texas Licenser preferred.

Responsibilities

• Direct all functions of Nutrition Services Department.
• Plan, organize and direct staffing and staff development.
• Oversee budgeting, purchasing, production and distribution of foods.
• Provide patient education and oversee quality assurance and quality control programs.

Skills

Staffing and development

Budgeting

Food service administration

Supervisory skills

Education

Bachelor’s or higher in foods/nutrition/food service administration

Job description

Medical Center Hospital in Odessa, TX, seeks a senior Nutrition Services leader to manage all department operations, including policy development and program objectives. You will oversee staffing, training, budgeting, purchasing, and the production and distribution of foods for patients and staff.

The role emphasizes patient education and the maintenance of high QA/QC standards across services, ensuring efficient workflows and compliance with regulatory requirements.