Director of Dining Services – Healthcare Food Program Lead

Compass Group USA; Everett (WA); Hybrid; USD 90,000 - 95,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Flexible Time Off

Paid Parental Leave

Holiday Time Off

Personal Leave

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

FSAs

Job summary

Morrison Healthcare, a Compass Group USA company, is seeking a Director of Dining Services to oversee day-to-day dining operations for a healthcare account. You will lead a team of associates, manage client relations, and ensure superior food quality across menus and service lines.

The role includes P&L and budgeting responsibilities and the rollout of new culinary programs, with a focus on driving performance and guest satisfaction in a high-volume setting.

Qualifications

• Three to five years of foodservice operation experience.
• High volume production and catering experience is essential.
• Previous experience managing a budget.

Responsibilities

• Oversee day-to-day dining operations for the account.
• Lead and develop a team of associates.
• Maintain client relations and ensure high-quality food offerings.
• Oversee P&L and budgeting for the account.
• Roll out new culinary programs.

Skills

Foodservice experience

Education

BS in Hospitality or Culinary

Job description

Morrison Healthcare, a Compass Group USA company, is seeking a Director of Dining Services to oversee day-to-day dining operations for a healthcare account. You will lead a team of associates, manage client relations, and ensure superior food quality across menus and service lines.

The role includes P&L and budgeting responsibilities and the rollout of new culinary programs, with a focus on driving performance and guest satisfaction in a high-volume setting.