Dining Services Manager – Senior Living

AlleyCorp; Philadelphia (Philadelphia County); On-site; USD 33,000 - 40,000; Full time

Benefits offered by this job

Paid holidays

PTO

Anniversary rewards

Annual Scores Reward

Health insurance

Dental insurance

Vision insurance

Life Insurance

401(k) employer match

Tuition reimbursement

Job summary

Atria Senior Living is hiring a Restaurant Manager in Philadelphia, PA to oversee meal service across dining venues and lead front-of-house teams. You will hire, train and manage wait staff, ensuring high-quality customer service and dining experiences for residents.

The role emphasizes staff leadership, scheduling, and adherence to dining standards within a supportive, benefits-rich environment.

Qualifications

• High School Diploma or GED required, plus two years experience supervising front of house.

Responsibilities

• Oversee overall operations and service of meals in all dining venues.
• Responsible for hiring, training and development of wait staff across dining venues.
• Provide high levels of customer service and create a restaurant-style dining atmosphere.

Skills

Organization

Time management

Basic computer skills

Tray carrying ability

Education

High School Diploma or GED

Tools

Microsoft Word

Excel

Job description

Atria Senior Living is hiring a Restaurant Manager in Philadelphia, PA to oversee meal service across dining venues and lead front-of-house teams. You will hire, train and manage wait staff, ensuring high-quality customer service and dining experiences for residents.

The role emphasizes staff leadership, scheduling, and adherence to dining standards within a supportive, benefits-rich environment.