Dining Room Supervisor: Lead Food Service & Resident Experience

Dial Senior Living

Omaha (NE)

On-site

USD 40,000 - 52,000

Full time

2 days ago
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Benefits offered by this job

Birthday & anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
Free meal during shift (Up to $260 sav
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical and Prescription Drug Insuranc
Basic Term Life/AD&D
401K

Job summary

Dial Senior Living in Omaha, NE, is seeking a Dining Room Supervisor to coordinate dining room service, supervise servers, and enhance resident dining experiences. The role requires leading a team, ensuring timely service, and maintaining high standards of hospitality.

The position oversees dining operations, collaborates with the Lifestyle department for events, and ensures safety and cleanliness across dining areas. A strong customer-service orientation is essential for resident satisfaction.

Qualifications

  • Supervisory experience in dining/service operations.
  • High school diploma or GED required.
  • Experience with front-of-house management and food prep.

Responsibilities

  • Coordinate dining room service and supervise servers.
  • Greet guests, seat guests, and provide menus.
  • Address resident complaints and ensure courteous service.
  • Schedule dining reservations and coordinate events.
  • Inspect dining stations for cleanliness.

Skills

Team leadership
Customer service
Communication
Food service knowledge

Education

High school graduate or GED

Tools

Dishwashing equipment handling

Job description

Dial Senior Living in Omaha, NE, is seeking a Dining Room Supervisor to coordinate dining room service, supervise servers, and enhance resident dining experiences. The role requires leading a team, ensuring timely service, and maintaining high standards of hospitality.

The position oversees dining operations, collaborates with the Lifestyle department for events, and ensures safety and cleanliness across dining areas. A strong customer-service orientation is essential for resident satisfaction.

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