Dining Room Supervisor — Front-of-House Leader & Trainer

Asbury Communities

Mechanicsburg (Cumberland County)

Vor Ort

USD 42.000 - 56.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Daily Pay
Wellness Perks
24/7 Support
Career Growth

Zusammenfassung

Asbury Communities in the United States seeks a Dining Supervisor to oversee front-of-house operations for residents, coach staff, and ensure smooth dining room service.

You’ll attend pre-meal meetings, conduct ongoing training, enforce safety rules in satellite kitchens, and respond promptly to resident requests while upholding a high standard of service. Full Time, 40 hours weekly; hours: M-F 6:00-2:30, every other weekend/holiday required.

Qualifikationen

  • High school diploma or equivalent, required.
  • Minimum of one (1) year of experience as a supervisor within healthcare operations.
  • Maryland State Food Handlers Certificate or willing to obtain within three (3) months of hire.

Aufgaben

  • Assists Dining Manager with interviewing and coaching of front of house staff.
  • Attends pre-meal meetings and conducts ongoing staff training.
  • Ensures dining room operations are running smoothly. Makes adjustments to resolve operating challenges.
  • Provides and ensures exceptional customer service to residents and responds timely to requests made.
  • Manages Satellite kitchens to ensure State and Safety rules and regulations are in place and followed.

Kenntnisse

Customer service
Staff training
Supervising
Operations management

Ausbildung

High school diploma
Maryland State Food Handlers Certificate

Jobbeschreibung

Asbury Communities in the United States seeks a Dining Supervisor to oversee front-of-house operations for residents, coach staff, and ensure smooth dining room service.

You’ll attend pre-meal meetings, conduct ongoing training, enforce safety rules in satellite kitchens, and respond promptly to resident requests while upholding a high standard of service. Full Time, 40 hours weekly; hours: M-F 6:00-2:30, every other weekend/holiday required.

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