Dining Room Service Specialist

Tin Lizzie Indianapolis One, LLC

Florence (KY)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Job summary

Tin Lizzie Indianapolis One, LLC is seeking a Service Assistant to ensure guests have an enjoyable dining experience by providing quality customer service. The role supports servers with food running, table clearing, and guest service while adhering to health and safety standards.

You will work in the dining room, collaborating with colleagues to maintain a friendly, efficient environment. Ideal candidate will have knowledge of basic restaurant hospitality, be able to stand for 10 hours, lift up

Qualifications

  • Knowledge of basic restaurant hospitality and service-minded attitude.
  • Able to stand for 10 hours.
  • Able to lift at least 50 pounds.
  • Good hearing for safety and accurate communication.

Responsibilities

  • Attend scheduled shifts and follow policy/procedure.
  • Punch in, sign in, and report to the General Manager on time in full uniform.
  • Perform dining room set-up, side work, and closing duties.
  • Sell to guests with product knowledge.
  • Serve guests according to service standards.
  • Participate in table and dining room cleanup.
  • Compute guest checks and operate the POS.
  • Report 100% of tips for each shift.
  • Maintain restaurant safety and sanitation.
  • Attend employee meetings and share improvement suggestions.
  • Keep a clean and professional appearance.
  • Pass tests with 90% or higher.
  • Abide liquor service laws.
  • Do not over-serve or serve underage guests.
  • Perform other duties as assigned by the General Manager/Department Manager.
  • Work with team work always in mind.

Skills

Restaurant hospitality
Customer service
Communication
English proficiency
Teamwork
Physical stamina

Tools

POS system
Computer basics

Job description

Tin Lizzie Indianapolis One, LLC is seeking a Service Assistant to ensure guests have an enjoyable dining experience by providing quality customer service. The role supports servers with food running, table clearing, and guest service while adhering to health and safety standards.

You will work in the dining room, collaborating with colleagues to maintain a friendly, efficient environment. Ideal candidate will have knowledge of basic restaurant hospitality, be able to stand for 10 hours, lift up

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