Dining Operations Manager — Growth & Impact

629 Fox Run Village, Inc.

United States

On-site

USD 48,000 - 59,000

Full time

4 days ago
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Benefits offered by this job

Health insurance
Dental & Vision
Wellness reimbursement
Onsite clinics
Education assistance
Volunteer hours

Job summary

Erickson Senior Living is seeking a Dining Room Manager at Fox Run Village in Novi, Michigan. The role oversees scheduling, training, hiring, coaching, and development of restaurant staff across locations, ensuring proper portioning, attractive plating, and service that meets standards.

Candidates should have at least 3 years in dining room management, be available weekends/holidays, and demonstrate the ability to supervise multiple venues and large teams.

Qualifications

  • Minimum of 3 years of experience in dining room management, service, and sanitation.
  • Availability to work weekends and holidays.
  • Proven ability to supervise multiple venues and manage large teams.

Responsibilities

  • Oversee the scheduling, training, hiring, coaching, and development of all employees in the restaurant, café, and supervisory positions.
  • Ensure that food is properly portioned, plates are attractively presented, and service meets established standards.
  • Supervise the cleanliness and organization of the restaurant, kitchen, storage areas, and loading dock.
  • Ensure that dining staff complies with safety regulations and adheres to all company policies and procedures.
  • Participate in programs and activities designed to enhance employee and resident satisfaction.

Skills

Dining room management
Team supervision
Restaurant service

Job description

Erickson Senior Living is seeking a Dining Room Manager at Fox Run Village in Novi, Michigan. The role oversees scheduling, training, hiring, coaching, and development of restaurant staff across locations, ensuring proper portioning, attractive plating, and service that meets standards.

Candidates should have at least 3 years in dining room management, be available weekends/holidays, and demonstrate the ability to supervise multiple venues and large teams.

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