Dining Operations Director: Leadership & Guest Experience

Aramark; Parkway (MO); On-site; USD 75,000 - 95,000; Full time

Job summary

A leading food services provider is seeking a Food Service Director in Parkway, Missouri. This management position is responsible for developing dining solutions and overseeing operations. Key responsibilities include leading teams, managing budgets, ensuring safety and sanitation standards, and maintaining effective client relationships. Candidates should have at least 4 years of experience, with 1-3 years in management, and a bachelor's degree or equivalent experience. Strong communication and customer service skills are essential.

Qualifications

• Requires at least 4 years of experience.
• Requires 1-3 years of management experience.
• Requires previous experience in food service.

Responsibilities

• Develop and execute dining solutions to meet customer needs.
• Lead, mentor, and develop teams to maximize contributions.
• Manage budget including food, beverage, and labor cost controls.

Skills

Strong communication skills

Ability to develop rapport

Customer service excellence

Education

Bachelor's degree or equivalent experience

Job description

A leading food services provider is seeking a Food Service Director in Parkway, Missouri. This management position is responsible for developing dining solutions and overseeing operations. Key responsibilities include leading teams, managing budgets, ensuring safety and sanitation standards, and maintaining effective client relationships. Candidates should have at least 4 years of experience, with 1-3 years in management, and a bachelor's degree or equivalent experience. Strong communication and customer service skills are essential.